This has the makings of a stir-fry with the convenience of throwing everything together. The veggies can be personalized to suit what is on hand or to cater to the likes and dislikes of the family. Simi likes it sweet and garlicky whereas my husband doesn't like it very sweet at all so depending on who is eating determines how it is seasoned. Serve over rice or lo mien noodles with some take-out egg rolls and fortune cookies for an easy Chinese meal.
Provided by JPsBarbie
Categories One Dish Meal
Time 55m
Yield 1 pan, 4 serving(s)
Number Of Ingredients 18
Steps:
- Spray a 9 x 13 pan and add chicken and veggies of your choice. (If making ahead I just mix everything in a gallon zippy bag and then pour it all into the sprayed pan when ready to bake.).
- Except for scallions and corn starch mix together sauce ingredients adjusting the amount of sugar and spices to suit your preferences and pour over chicken and veggies. Toss to coat.
- Preheat oven to 400 and bake uncovered for about 45 minutes or until chicken and veggies are done. Stir once at about 30 minutes and check for doneness.
- About 10 miutes before it is done mix water and corn starch and sesame oil and mix into chicken and continue baking to thicken sauce.
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Eucharia Amarachi
[email protected]This dish was really easy to make and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Daniella Okwuadi
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili sauce.
Aasha Ram
[email protected]I loved this dish! The chicken was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Mohammed Bayouq
[email protected]This dish was really easy to make and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Lawal Mariam
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and it was a perfect meal.
Kaosar Alam
[email protected]This dish was amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Timothy Kamalu
[email protected]I made this dish for a party last weekend and it was a huge hit! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ibrahim Musa
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is always flavorful and delicious. I've made this dish several times now and it's always a hit with my family and friends.
chioma patience
[email protected]This dish was really easy to make and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Youssef Atwe
[email protected]I found that the chicken was a bit dry. I think I'll try marinating it in soy sauce and garlic next time.
Bharat Bohara
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili sauce.
Karan xingh
[email protected]I've made this dish several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is always delicious. I love that I can make this dish in my oven, which makes it a healthier option than traditional stir-fry.
Farman Farman
[email protected]This is now my go-to recipe for Chinese chicken. It's so easy to make and always turns out perfect. The chicken is always tender and juicy, and the sauce is always flavorful and delicious.
Isabella Doss
[email protected]I made this dish for my family last night and they loved it! The chicken was cooked perfectly and the sauce was amazing. We will definitely be making this again soon.
Idowu Samuel
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again!