CHINESE CHEWS
I had these last Christmas and had misplaced the recipe. These are a very good cookie and easy to transport, as they stay very firm.
Provided by Stephanie Dodd
Categories Candies
Time 40m
Number Of Ingredients 9
Steps:
- 1. In mixing bowl, cream the butter, sugar, and brown sugar for one minute. Add the eggs one at a time, mixing well after each is added. Sift together the flour and salt and add to the bowl. Mix just until the dough comes together; add the pecans and dates, mixing until just combined. Butter 9 x 13 inch baking pan and dust with flour. Spread the batter in the pan evenly as if baking bar or brownies. Place on center rack of oven and bake for 25 minutes at 375 degrees. Remove from oven and let cool for 20 minutes. While still warm, using a tablespoon or small ice cream scoop, scoop the balls from the baking pan of baked dough and roll into a nice round shape. Roll each ball in powdered sugar to coat. Cool completely and store in an air tight container. Delish!
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Azam Motors
azam@gmail.comThese were really good! I'll definitely be making them again.
Rholene musore
m_rholene@gmail.comI followed the recipe exactly and the Chinese Chews turned out perfectly. They were the perfect snack to enjoy with a cup of tea.
Areej Soni
sa@hotmail.frNot bad.
Aditto Adi
adi.aditto77@yahoo.comThese were a bit bland for my taste, but they were still good.
Jeremiah Victoria
jeremiahvictoria@yahoo.comI made these Chinese Chews for my friends and they were a huge hit. Everyone loved them!
Maulidi Abduli
a.maulidi@yahoo.comYum!
Nompilo Dhlamini
dhlamini.n72@gmail.comThese were really easy to make and they tasted great. I'll definitely be making them again.
Saday Diaz
s_diaz80@hotmail.comI've never had Chinese Chews before, but these were amazing! I'll definitely be making them again.
Ch Qasiar Afzaal
c.afzaal@gmail.comMeh.
John Currie
john58@yahoo.comThese were a bit too chewy for my taste, but my kids loved them.
Nathaniel McConnell
m.nathaniel14@hotmail.comI followed the recipe exactly and the Chinese Chews turned out perfectly. They were the perfect blend of chewy and crispy.
Ameer hamza Malik
a-m@gmail.comThese were so good! I made them for a party and everyone loved them.
Erick Cota
erick_cota85@yahoo.comI've made these Chinese Chews several times now and they always turn out great. They're a favorite snack in my household.
Juwel Hasan
h_j86@gmail.comThese Chinese Chews were a hit! They were so easy to make and turned out perfectly chewy and delicious. I loved the combination of sweet and savory flavors.