CHINESE CELERY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chinese Celery image

This is a very easy and quick dish to serve with asian or oriental meals. I like it along side fried rice and sweet and sour pork or chicken.

Provided by Jeanne Benavidez

Categories     Vegetables

Time 25m

Number Of Ingredients 13

2 Tbsp butter, melted
2 c celery, sliced
1 medium onion, chopped
8 oz water chestnuts, drained
4 oz sliced mushrooms, drained
2 Tbsp slivered almonds
2 Tbsp soy sauce
2 Tbsp oyster sauce
1/4 tsp black pepper
1/2 tsp sugar
1/4 tsp ginger
1/2 c water
1 Tbsp cornstarch

Steps:

  • 1. In a large skillet over medium heat, melt the butter.
  • 2. Add everything except water and cornstarch.
  • 3. Reduce heat to medium-low, cover and cook for 10 minutes, stirring occasionally.
  • 4. In a small bowl, combine the water and cornstarch and stir until smooth. Add to skillet of vegetables and cook another 5 minutes or until celery is crisp-tender and sauce has thickened.

Dontae Grant
[email protected]

This dish is a must-try for any fan of Chinese cuisine.


bella johnson
[email protected]

I highly recommend this recipe to anyone who loves Chinese food.


Suman dev
[email protected]

This dish is a great way to show off your culinary skills. It's sure to impress your friends and family.


Asadul shah
[email protected]

I've been making this dish for years and it never gets old. It's always a delicious and satisfying meal.


Bree Marshall
[email protected]

This is one of my favorite Chinese recipes. It's always a crowd-pleaser.


SARJINA AKTER STUDENT
[email protected]

I made this dish for a potluck and it was a huge hit. Everyone loved it!


Nova Zeer
[email protected]

This is a simple but flavorful dish that is sure to please everyone at your table.


Khand Geo
[email protected]

I'm not usually a fan of celery, but this dish changed my mind. The celery was cooked perfectly and the sauce was delicious.


AbdulRehman Officle
[email protected]

This dish is a great way to use up leftover celery. It's also a great way to get your kids to eat their vegetables.


Akuma Lucifer
[email protected]

I added some extra garlic and ginger to the recipe and it turned out even better. I highly recommend this dish to anyone who loves Chinese food.


Ayat Shahab
[email protected]

I love the way the celery and the sauce complement each other in this dish. It's a perfect balance of flavors.


EMELIA N'GANDU
[email protected]

I've made this dish several times now and it's always a hit. It's one of my favorite Chinese recipes.


Eva Esparza
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


mdatik mai
[email protected]

I made this dish for my family and they all loved it. Even my picky kids ate it up!


Aryanna
[email protected]

I followed the recipe exactly and it turned out perfectly. The celery was tender and flavorful, and the sauce was rich and savory.


alhuda media
[email protected]

I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and satisfying meal.


Nk GM
[email protected]

This Chinese celery dish is a great way to get your daily dose of vegetables. It's easy to make and packed with flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #low-protein     #side-dishes     #vegetables     #asian     #easy     #vegetarian     #dietary     #low-cholesterol     #low-calorie     #low-in-something     #3-steps-or-less