CHINESE CANDY
Have been making this for Christmas for more then 30 yrs. My kids & grandkids love it.
Provided by Janice Prince
Categories Candies
Time 35m
Number Of Ingredients 3
Steps:
- 1. Melt butterscotch chips in microwave oven 20 seconds stir keep doing the 20 seconds until completely melted. add chow mein noodles & peanuts all together. Drops by spoonfulls on waxed paper let harden. ready to eat.
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Betty Ferriss
[email protected]I love the way this candy melts in my mouth. It's so smooth and creamy.
Mehar Waqas
[email protected]This candy is a bit too hard for my liking, but the flavor is really good.
Peter Singh
[email protected]I'm not a huge fan of candy, but this one is actually pretty good. It's not too sweet and the texture is really nice.
Devetia Geduld
[email protected]This candy is the perfect treat for a party or a potluck. It's easy to make and everyone loves it.
sarah nyathi
[email protected]I've never made candy before, but this recipe was so easy to follow. The candy turned out great!
Erikk Tatarr
[email protected]I'm so glad I found this recipe. This candy is so easy to make and it's delicious.
Rifat Khan 007
[email protected]This candy is a bit too sweet for my taste, but it's still pretty good. I think I'll try making it with less sugar next time.
Rahi Ahmed
[email protected]I love the way this candy melts in my mouth. It's so smooth and creamy.
Md Raju Mridha
[email protected]This candy is a bit too hard for my liking, but the flavor is really good.
Marlon Maldonado
[email protected]I'm not a huge fan of candy, but this one is actually pretty good. It's not too sweet and the texture is really nice.
Roberto Raymond
[email protected]This candy is perfect for parties or potlucks. It's easy to make and everyone loves it.
Fshhd Ysuuii
[email protected]I love the way this candy looks. It's so colorful and festive.
Fiseha Endalkchew
[email protected]This candy is a bit too sweet for my taste, but it's still pretty good.
Rhonda Dalton
[email protected]I followed the recipe exactly, but my candy turned out too hard. I think I might have cooked it for too long.
Toufiq sheikh Mahim
[email protected]This is the best candy I've ever had. It's so addictive, I can't stop eating it.
jahin hasan muhin
[email protected]I was a bit skeptical at first, but this candy is actually really good. It's not too sweet, and the texture is really unique.
Madalyn Landman
[email protected]I've made this candy a few times now, and it's always a hit. It's so easy to make, and it's a great way to use up leftover sugar.
INDONESIA ID
[email protected]This candy is delicious! It's the perfect balance of sweet and sour, and the texture is amazing.