CHINESE CABBAGE SALAD I

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Chinese Cabbage Salad I image

A delicious salad with a variety of tastes and textures. Uses packaged salad mixes.

Provided by MOGELSBERG

Categories     Salad     Coleslaw Recipes     No Mayo

Time 25m

Yield 12

Number Of Ingredients 8

1 (3 ounce) package ramen noodles, crushed
10 ounces cashew pieces
1 (16 ounce) package shredded coleslaw mix
1 bunch green onions, chopped
½ cup white sugar
½ cup vegetable oil
¼ cup cider vinegar
1 tablespoon soy sauce

Steps:

  • In a preheated 350 degree F oven (175 degree C), toast the crushed noodles and nuts until golden brown.
  • In a large bowl, combine the coleslaw, green onions, toasted ramen noodles and cashews.
  • To prepare the dressing, whisk together the sugar, oil, vinegar and soy sauce. Pour the dressing over the salad, toss and serve.

Nutrition Facts : Calories 290.5 calories, Carbohydrate 22.8 g, Cholesterol 3 mg, Fat 21.3 g, Fiber 1.8 g, Protein 4.6 g, SaturatedFat 3.6 g, Sodium 262.9 mg, Sugar 10 g

Sahela Moore
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This Chinese cabbage salad is a classic dish that is always a crowd-pleaser. The dressing is simple but flavorful, and the cabbage is always crisp and fresh. I highly recommend this recipe.


Shukirrah laurent
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This salad is perfect for a party! It's easy to make ahead of time and it's always a hit with my guests. I love the bright colors and the crunchy texture.


Com Cell
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I'm a picky eater, but I loved this salad! The cabbage is so crisp and the dressing is so flavorful. I'll definitely be making this again.


Ethan Russ
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I'm on a low-carb diet, so I omitted the rice and added more vegetables. The salad was still very filling and satisfying.


Sit Lat
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I'm gluten-free, so I used tamari instead of soy sauce. The salad was still delicious and I didn't miss the soy sauce at all.


Md:Belal Hossin
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I'm a vegetarian, so I substituted tofu for the chicken. It worked out perfectly and the salad was still very flavorful and satisfying.


Comfort Samuel
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I love spicy food, so I added a little bit of chili pepper flakes to the dressing. It gave the salad a nice kick and really brought out the flavor of the cabbage.


Abdou
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I'm not the best cook, but this recipe was so easy to follow! I was able to make this salad in no time and it turned out great. The dressing is especially delicious.


Trudy Bling
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I'm always looking for healthy and delicious recipes, and this Chinese cabbage salad fits the bill perfectly! It's packed with nutrients and the dressing is light and refreshing. I'll be adding this to my regular rotation of salads.


Karan Tamang
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This Chinese cabbage salad is one of the best salads I've ever had! The dressing is so flavorful and the cabbage is so crisp and fresh. I will definitely be making this again.