CHINESE BROCCOLI MUSHROOM STIR-FRY
This is a delicious dish. It makes a wonderful sauce and is great served over rice. It can be easily made for a gluten-free diet.
Provided by Kana6615
Categories Vegetable
Time 21m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Mix sauce ingredients and reserve.
- (Note: You can blanch the vegetables with one slice of ginger before stir-frying. I did not.).
- Heat wok over high heat, add peanut oil and heat. Add whole garlic to oil and turn over when brown, removing when both sides are brown and oil has been infused with flavor.
- Add minced ginger, garlic, and salt, stirring briefly. As garlic turns light brown, add mushroom caps and broccoli, stir frying for up to two minutes.
- Create space in center of wok for sauce, stir sauce to make sure cornstarch hasn't clumped, and pour inches
- Mix ingredients as sauce thickens, remove from heat, put in serving dish and enjoy with rice.
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CRG_ DESIGNS
[email protected]This stir-fry is a great way to get a healthy and delicious meal on the table in a hurry.
Kristina Lane
[email protected]The sauce in this stir-fry is amazing. It's flavorful and not too salty.
xx fish naz
[email protected]This stir-fry is so versatile. You can add or remove vegetables depending on your preferences.
Ibrahim Mohamed
[email protected]I added some tofu to this stir-fry for extra protein. It turned out great!
Oliver Mcbride
[email protected]This stir-fry is a great way to use up leftover broccoli and mushrooms. It's also a healthy and affordable meal.
Jilhaj Islam
[email protected]I made this stir-fry for a potluck, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Shahzaib Fiaz
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the broccoli and mushrooms, and they even asked for seconds!
Piruntha Pirunthavan
[email protected]I've made this stir-fry several times now, and it's always a crowd-pleaser. The combination of broccoli, mushrooms, and sauce is perfect.
Jenisis Minjares
[email protected]Easy to follow recipe, even for a beginner like me. The dish turned out great, and my friends loved it.
Dai Lanham
[email protected]This stir-fry was a hit with my family! The broccoli and mushrooms were perfectly cooked, and the sauce was flavorful and delicious. I will definitely be making this again.