Make and share this Chinese Beef And Tomatoes recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Thinly slice beef on the diagonal (for easy slicing,place meat in the freezer until slightly frozen);place in a snug-fitting bowl.
- Combine soy sauce,sherry,garlic,and black pepper;pour over meat,tossing to coat completely.
- Cover and refrigerate 8 to 10 hours.
- In a large skillet or wok,heat oil.
- Add green pepper and onion saute for 2 minutes.
- Dissolve bouillon cube in boiling water.
- Add beef and marinate.
- Bring to boiling point.
- Reduce heat and simmer,covered for 8 minutes.
- Blend cornstarch with cold water.
- Stir into mixture in skillet.
- Cook and stir until thickened.
- Cut tomatoes into wedges; add to skillet;stir gently.
- Cover and simmer, just until tomatoes are hot,about 3 minutes.
- Serve hot over rice with scallions,if desired.
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Tumwine Eli
tumwine-eli65@yahoo.comThis dish was easy to make and tasted amazing! I used a pre-made stir-fry sauce, and it turned out great. The beef was tender and juicy, and the tomatoes added a nice sweetness. I will definitely be making this again.
Michaela
michaela13@yahoo.comI made this dish for a dinner party, and it was a huge success! Everyone loved the tender beef and the flavorful sauce. I served it with rice and steamed vegetables, and it was a perfect meal. I highly recommend this recipe!
Imani Bell
bell-i48@yahoo.comThis recipe is a keeper! The beef was so tender and flavorful, and the tomatoes added a delicious sweetness. I loved the addition of the ginger and garlic, which gave the dish a nice depth of flavor. I will definitely be making this again.
Suman Attitude
suman58@hotmail.frI made this dish for a potluck, and it was a huge success! Everyone loved the tender beef and the flavorful sauce. I served it with rice and steamed vegetables, and it was a perfect meal. I highly recommend this recipe!
MD MASUM AHMED
m_a@hotmail.comThis dish was a hit with my family! The beef was cooked perfectly, and the sauce was flavorful and savory. I served it with rice, and it was a perfect meal. I will definitely be making this again.
Oluwasanmabo Alaba
alaba_oluwasanmabo@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of tomatoes. But I'm so glad I did! The tomatoes added a delicious sweetness to the dish, and the beef was so tender and flavorful. I will definitely be making this again.
Itiisn Ki
ki@gmail.comThis dish was easy to make and tasted amazing! I used a pre-made stir-fry sauce, and it turned out great. The beef was tender and juicy, and the tomatoes added a nice sweetness. I will definitely be making this again.
Deesant Boy
boy_deesant83@hotmail.comI made this dish for a dinner party, and it was a huge success! Everyone loved the tender beef and the flavorful sauce. I served it with rice and steamed vegetables, and it was a perfect meal. I highly recommend this recipe!
Cynthia Eunice
eunice_c78@hotmail.comThis recipe is a keeper! The beef was so tender and flavorful, and the tomatoes added a delicious sweetness. I loved the addition of the ginger and garlic, which gave the dish a nice depth of flavor. I will definitely be making this again.
mdshohiad mdshohiad
mdshohiad.m@yahoo.comI made this dish for a potluck, and it was a huge success! Everyone loved the tender beef and the flavorful sauce. I served it with rice and steamed vegetables, and it was a perfect meal. I highly recommend this recipe!
Gerald Pro
pgerald@hotmail.comThis dish was a hit with my family! The beef was cooked perfectly, and the sauce was flavorful and savory. I served it with rice, and it was a perfect meal. I will definitely be making this again.
michael linsenbigler
mlinsenbigler@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of tomatoes. But I'm so glad I did! The tomatoes added a delicious sweetness to the dish, and the beef was so tender and flavorful. I will definitely be making this again.
COACH DANYAL
danyal_coach@hotmail.comThis dish was easy to make and tasted amazing! I used a pre-made stir-fry sauce, and it turned out great. The beef was tender and juicy, and the tomatoes added a nice sweetness. I will definitely be making this again.
cician muyoka
m_cician@yahoo.comI made this dish for a dinner party, and it was a huge success! Everyone loved the tender beef and the flavorful sauce. I served it with rice and steamed vegetables, and it was a perfect meal. I highly recommend this recipe!
Hossain Sohraf
hossain-sohraf34@yahoo.comThis recipe is a keeper! The beef was so tender and flavorful, and the tomatoes added a delicious sweetness. I loved the addition of the ginger and garlic, which gave the dish a nice depth of flavor. I will definitely be making this again.
kidist Bayisa
k@hotmail.comI followed the recipe exactly, and the dish turned out perfectly. The beef was tender and juicy, and the tomatoes were cooked to perfection. The sauce was flavorful and had just the right amount of heat. I served this dish over rice, and it was a hit
Jubayer Faran
f-j@gmail.comThis dish was easy to make and tasted amazing! I used flank steak, and it was tender and juicy. The tomatoes added a nice sweetness to the dish, and the sauce was flavorful and savory. I will definitely be making this again.
Aaron Brown
aaron_brown@yahoo.comI've tried many Chinese beef and tomatoes recipes, but this one is by far the best. The sauce is so rich and flavorful, and the beef is cooked perfectly. I highly recommend this recipe!
Pretty Pretty
ppretty29@gmail.comThis Chinese beef and tomatoes recipe was a hit with my family! The beef was tender and flavorful, and the tomatoes added a delicious sweetness. I will definitely be making this again.