CHIMICHURRI SAUCE - ARGENTINIAN CHIMICHURRI MARINADE

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Chimichurri Sauce - Argentinian Chimichurri Marinade image

Posting for ZWT 7. This recipe comes from about.com/South American Food. You can develop your own proportions in this recipe. Some people prefer more garlic, some prefer only parsley, some add fresh tomatoes - experiment to come up with your own signature chimichurri.

Provided by Papa D 1946-2012

Categories     Sauces

Time 15m

Yield 3/4 cup

Number Of Ingredients 8

2 cups fresh parsley or 2 cups cilantro, firmly packed
1/4 cup fresh oregano leaves (optional)
3 -6 garlic cloves
2 tablespoons chopped onions
1/2 cup olive oil
2 tablespoons red wine vinegar
1 tablespoon lime juice
salt and red pepper flakes

Steps:

  • Pulse the garlic and onion in the food processor until finely chopped.
  • Add the parsley and/or cilantro, and oregano if using, and pulse briefly, until finely chopped.
  • Transfer the mixture to a separate bowl. Add the olive oil, lime juice, and vinegar, and stir. (Adding the liquids outside of the blender gives the chimichurri the correct texture. You don't want the herbs to be completely puréed, just finely chopped).
  • Season with salt and red pepper flakes to taste.
  • Store in the refrigerator until ready to serve.

Malik Azan Bhutta
b.m@yahoo.com

This is the perfect chimichurri sauce recipe. It's easy to make and it tastes delicious.


Saugat Thapa Magar
t37@hotmail.fr

This sauce is amazing! It's so flavorful and versatile. I've used it on grilled steak, chicken, fish, and even vegetables. It's always a hit.


Samuel Anyanwu
s_anyanwu@hotmail.com

This is the best chimichurri sauce I've ever had. It's so easy to make and it tastes incredible. I will definitely be making this again.


Dave McDade
dave.mcdade69@yahoo.com

I love the fresh, herby flavor of this sauce. It's the perfect addition to grilled meats and vegetables.


fahad Ahmad
fahmad82@gmail.com

This is my go-to recipe for chimichurri sauce. It's always a hit with my family and friends.


Auwal Usman
auwalusman10@hotmail.com

I tried this recipe for the first time last night and it was a huge success. The sauce was delicious and everyone loved it.


bereket teferi
t_bereket@gmail.com

This sauce is so flavorful and easy to make. I love it on grilled steak.


XT4 Crimina
crimina_xt4@aol.com

I've made this sauce several times and it's always a hit. It's the perfect sauce for grilled meats and vegetables.


Muhammad Anas Khan Kakar
k-m22@hotmail.co.uk

This is a great recipe for chimichurri sauce. The sauce is easy to make and it tastes great.


Hdhdg fnjcjc
fnjcjc-h@yahoo.com

I used this sauce on grilled chicken and it was delicious. The sauce was tangy and flavorful, and it really complemented the chicken.


Abbasi
abbasi@gmail.com

I followed the recipe exactly and the sauce turned out great. I will definitely be making this again.


James Jordan
j.j36@yahoo.com

This is the best chimichurri sauce I've ever had. It's so easy to make and it tastes incredible.


Ozioma Umeoha
oziomau@gmail.com

I love the fresh, herby flavor of this sauce. It's the perfect complement to grilled meats.


Nabukeera Takia
takia.n56@hotmail.com

This chimichurri sauce is amazing! It's so flavorful and versatile. I've used it on grilled steak, chicken, fish, and even vegetables. It's always a hit.


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