CHILLY DILLY CUCUMBER SOUP***** RECIPE - (4.6/5)
Provided by Marinel
Number Of Ingredients 9
Steps:
- 1. Combine broth, potatoes, cauliflower (or additional potato) in a large saucepan. Lay the whole dill and chives on top. Bring to a boil over medium high heat. Adjust the heat so it boils briskly and cook until the vegetables are very tender when pierced with a fork, 15 to 18 minutes. Remove from the heat and set aside until slightly cooled. 2. Meanwhile, combine 1/4 cup each chopped dill and chives with yogurt in a food processor. Process until the herbs are finely chopped and the mixture is slightly green. Transfer half the mixture to a bowl, cover and refrigerate to use later as a garnish. Leave the remainder in the processor. 3. Using a fork, lift off and discard the herbs from the pan. Transfer the vegetables to the processor with a slotted spoon (leave the broth in the pan). Add butter; process until very smooth, scraping down the sides as needed. 4. Add diced cucumber to the broth. Bring to a gentle boil and cook until the cucumber is just cooked through but still slightly crisp, about 3 minutes. Remove from the heat. Thoroughly stir the pureed vegetables into the cucumber mixture. Season with pepper. Refrigerate until chilled, at least 3 hours or up to 3 days 5. Serve the soup with a dollop of the reserved herbed yogurt. Garnish with small sprigs of dill, chopped chives and or half-slices of cucumber, if desired.
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Sara Khiat
[email protected]This soup is a must-try! It's so refreshing and flavorful. I love the combination of cucumbers, yogurt, and dill. It's the perfect soup for a summer party or a light lunch. I will definitely be making this again and again.
Byiringiro Jean claude
[email protected]This soup is amazing! I made it for a potluck and it was a huge hit. Everyone loved it. I'm definitely going to be making this again. Thanks for sharing this recipe!
Sk Monir
[email protected]I was looking for a new cucumber soup recipe and I'm so glad I found this one! It's so easy to make and it's absolutely delicious. I love the combination of cucumbers, yogurt, and dill. It's the perfect soup for a light lunch or dinner. I will defini
Gael Amador45
[email protected]This soup is a great way to cool down on a hot summer day. It's light and refreshing, with just the right amount of spice. I also love that it's a healthy soup, so I can feel good about eating it. I've made this soup several times now and it's always
Chu Obele
[email protected]I love this soup! It's so easy to make and it's always a hit with my friends and family. I usually double the recipe because it goes so fast. I also like to add a bit of chopped red onion for extra flavor. This soup is a keeper!
lavita Hines
[email protected]This soup is delicious! I made it exactly as the recipe states and it turned out perfect. The cucumbers are so refreshing and the dill adds a nice flavor. I served it with a side of crackers and it was a hit with my family. I will definitely be makin
michael afolabi
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a fan of cucumber soup, but this recipe is a winner. The flavors are well-balanced and the soup is very refreshing. I served it chilled with a dollop of sour cream and it was
Zachary Escobedo
[email protected]This soup is a great way to use up extra cucumbers from the garden. It's light and refreshing, with just the right amount of spice. I added a bit of extra dill because I love the flavor, and it turned out perfect. Will definitely be making this again
Faron Denner
[email protected]5 stars! This soup is amazing! I've made it twice now and it's been a hit both times. The flavors are spot-on and it's so refreshing. I love that it's a healthy soup too, so I can feel good about eating it. Thanks for sharing this recipe!
Vincent Thompson
[email protected]Easy to follow recipe that yields delicious results. I love the combination of cucumber, yogurt, and dill. It's a refreshing and flavorful soup that's perfect for a light lunch or dinner. I also appreciate that it's a no-cook recipe, so I can have it
Mirza Mussa
[email protected]This soup is a game-changer! I never thought I'd enjoy a cucumber soup, but this recipe proved me wrong. The flavors and textures are perfectly balanced, with a refreshing coolness from the cucumbers and a subtle kick from the chili and dill. I serve