CHILLED PEACH SOUP WITH RIESLING

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Chilled Peach Soup With Riesling image

Make and share this Chilled Peach Soup With Riesling recipe from Food.com.

Provided by swissms

Categories     Fruit

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

2 (750 ml) bottles riesling wine
8 whole cloves
1 cinnamon stick
2 bay leaves
1/4 cup firmly packed brown sugar
12 peaches, peeled and stoned
1 orange, sliced
1 lemon, sliced
1 1/2 cups heavy cream
1/4 teaspoon fresh lemon juice

Steps:

  • In a large saucepan, combine the Riesling, cloves, cinnamon stick, bay leaves, and brown sugar.
  • Bring to a boil. Add the peaches, reduce heat and let simmer for 20 minutes.
  • Add the orange and lemon slices. Continue cooking for 5 minutes.
  • Remove the cloves, cinnamon stick, bay leaves, orange and lemon slices from the soup.
  • Puree the soup in a blender or food processor (in small batches). Strain.
  • Chill in the refrigerator.
  • When the soup is chilled, add the cream and lemon juice.

Agankhan Agankhan
a@yahoo.com

This soup is a great way to use up leftover peaches. It's also a great make-ahead soup.


Sagir kabir Bakori
k@yahoo.com

I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.


Arbie Akter
aa@yahoo.com

I love this soup! It's so easy to make and it's always a hit with my friends and family.


Renee Terry
t@hotmail.co.uk

I followed the recipe exactly and the soup turned out perfectly. It's so creamy and flavorful.


Ntrama Okyerekwame
ntrama.o85@hotmail.com

This is a great recipe for a light and refreshing soup. I served it with a salad and it was a perfect meal.


Madelynn Bordoy
b9@hotmail.fr

I'm not a big fan of peaches, but this soup was surprisingly good. The Riesling really made it.


Alisha Ramasre
ramasre-a22@yahoo.com

A lovely summer soup. I garnished it with fresh mint and it was perfect.


Shahroz Shamus
s-shahroz46@gmail.com

This soup is so easy to make and it's absolutely delicious. I love the Riesling in it.


Saqib Azad
s_a@hotmail.fr

I used frozen peaches since fresh ones weren't available. The soup still turned out great.


Tyler Macko
tylerm3@gmail.com

I added a bit of ginger to the soup for a little extra zing. It was delicious!


Abbas Bacha
a.b49@yahoo.com

This recipe is a keeper. I will definitely be making it again.


Alvee Hossain
a@gmail.com

This is the best chilled peach soup I've ever had. It's so creamy and flavorful.


Ruthina Matauto
ruthina-matauto@yahoo.com

This soup was a hit at my dinner party. Everyone loved the unique flavor. Thanks for sharing!


Sebastian
sebastian35@gmail.com

I love the combination of peaches and Riesling. This soup is so refreshing and perfect for a summer party.


Jamerria Marsh
marsh-j58@yahoo.com

Easy to follow recipe. The soup came out great, with a lovely balance of sweet and tangy flavors.


Fizzah Noor
fizzahn12@hotmail.com

Absolutely divine. The soup was light and flavorful, and the Riesling added a touch of sweetness that was simply perfect. I'll be making this again and again!


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