CHILLED MOCHA EGGNOG
Eggnog gets a delightful twist with a hint of mocha flavor in this recipe. Instant coffee and a sweetened cream topping make this beverage one of the season's super sippers. -Debbi Smith, Crossett, Arkansas
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, dissolve coffee in water. Add the eggnog, brown sugar and cinnamon; whisk until sugar is dissolved. Chill., In a small bowl, beat the cream, confectioners' sugar and vanilla until soft peaks form. Pour eggnog mixture into glasses; top with whipped cream. Dust tops with cinnamon if desired.
Nutrition Facts :
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Shanna Springer
[email protected]This recipe is a bit too sweet for my taste.
Shoaib Sudozai
[email protected]I'm not a big fan of coffee, but I still enjoyed this recipe.
husnain abbasi abbasi
[email protected]This recipe is a great way to use up leftover eggnog.
Taim Islam
[email protected]I love that this recipe can be made ahead of time.
Butch Fowler
[email protected]I've made this recipe several times and it's always a hit.
Loago Mosikare
[email protected]This recipe is so easy to make and it's always a crowd-pleaser.
Muskan Shakir
[email protected]I love the combination of coffee and eggnog in this recipe.
Sareeye Xaad
[email protected]This is the perfect drink to warm you up on a cold winter day.
Drew S
[email protected]I've never been a fan of eggnog, but this recipe changed my mind. The coffee flavor really takes it to the next level.
Balakrishnan
[email protected]This chilled mocha eggnog was a hit at my holiday party! It was so easy to make and everyone loved it.