CHILLED CUCUMBER SOUP
Provided by Judy Goldwasser
Categories Soup/Stew Vegetarian Yogurt Cucumber Chill
Yield Serves 6
Number Of Ingredients 8
Steps:
- Peel cucumbers and cut them in half, scraping out seeds. Sprinkle the cucumbers with salt and let them stand 30 minutes. Drain excess water.
- Chop the cucumbers coarsely and put the pieces in the blender along with scallions, dill, lemon juice, buttermilk, and yogurt. Blend at high speed. Season with salt and pepper to taste. Chill well before serving.
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JANI TRICKS
[email protected]I love that this soup is made with all-natural ingredients. It's a great way to get your daily dose of fruits and vegetables.
Ogbidi9 Solomon
[email protected]This soup is a great way to use up leftover cucumbers. It's also a healthy and refreshing meal.
Taxhoo King
[email protected]I'm always looking for new and interesting soup recipes and this one definitely fits the bill. It's unique and flavorful, and it's sure to be a hit at your next party.
meloneek spence
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.
Asmar Tariq
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it's so easy to make.
Hamza Hamdan
[email protected]This soup is a great way to cool down on a hot day. It's also very healthy and filling.
David Nelushi
[email protected]I was looking for a light and refreshing soup to serve at a summer party and this one fit the bill perfectly. It was easy to make and everyone loved it!
Muneeb Gill
[email protected]This soup is so good! It's the perfect balance of flavors and textures. I love the creamy richness of the avocado and the refreshing coolness of the cucumber.
Slim Shady
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover cucumbers and it's a healthy and refreshing meal.
Michele Rogers
[email protected]I made this soup for a picnic and it was a big hit! It's the perfect soup to take on the go, since it's easy to transport and doesn't require any heating up.
Johnny Paul koroma
[email protected]I love chilled soups, and this one is one of my favorites. It's so easy to make and always a crowd-pleaser.
Yusuf Bin Yusuf
[email protected]I'm not a big fan of cucumber, but I decided to give this recipe a try and I'm glad I did! The soup was surprisingly delicious. The cucumber flavor was subtle and refreshing, and the yogurt and avocado made it creamy and satisfying.
Amisa Lama
[email protected]This soup was a hit at my dinner party! Everyone loved the unique and refreshing flavor. I will definitely be making it again.
Daiky Noor
[email protected]I followed the recipe exactly and the soup turned out great! It was light and refreshing, with a subtle sweetness from the cucumber and a hint of mint. I served it with a dollop of Greek yogurt and a sprinkle of chopped dill, which added a nice touch
Bharat Shahi
[email protected]This chilled cucumber soup was a refreshing and delightful treat! The combination of cucumber, yogurt, and mint created a smooth and flavorful soup that was perfect for a hot summer day. I loved the addition of the avocado, which gave the soup a crea