CHILLED CORN AND SHRIMP SOUP
Hot days call for cool foods, like this refreshing soup. Both filling and flavorful, it uses the best of summer's bounty. Seasonings can be adjusted to your tastes. -Mary Marlowe Leverette, Columbia, South Carolina
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute onion in oil until tender. Add the shrimp, garlic and curry; saute until shrimp turn pink, 4-6 minutes longer. Remove from the heat and set aside., In a blender, combine the buttermilk, 2 cups corn, sour cream, pepper sauce, salt and pepper. Cover and process until smooth; transfer to a large bowl. Add remaining corn and shrimp mixture. Cover and refrigerate for at least 3 hours. Garnish servings with chives.
Nutrition Facts : Calories 317 calories, Fat 13g fat (4g saturated fat), Cholesterol 153mg cholesterol, Sodium 689mg sodium, Carbohydrate 23g carbohydrate (10g sugars, Fiber 2g fiber), Protein 26g protein.
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male swalezi
[email protected]This soup was so good! I made it for my family last night and everyone loved it. The corn and shrimp were cooked perfectly and the broth was flavorful and light. I will definitely be making this soup again.
arif Shake
[email protected]This soup was easy to make and it tasted great! I used frozen corn and shrimp, and it turned out great. I will definitely be making this soup again.
Liam Bailey
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The corn and shrimp were cooked perfectly and the broth was flavorful and light. I will definitely be making this soup again.
christopher ftw
[email protected]This soup was so good! I made it for my family last night and everyone loved it. The corn and shrimp were cooked perfectly and the broth was flavorful and light. I will definitely be making this soup again.
ELAHI SISTERS
[email protected]This soup was easy to make and it tasted great! I used frozen corn and shrimp, and it turned out great. I will definitely be making this soup again.
Prabin Sth
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The corn and shrimp were cooked perfectly and the broth was flavorful and light. I will definitely be making this soup again.
Gaise Kabwe
[email protected]This soup was so good! I made it for my family last night and everyone loved it. The corn and shrimp were cooked perfectly and the broth was flavorful and light. I will definitely be making this soup again.
Rorhad Hossan
[email protected]This soup was easy to make and it tasted great! I used frozen corn and shrimp, and it turned out great. I will definitely be making this soup again.
Ophe Lovee
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The corn and shrimp were cooked perfectly and the broth was flavorful and light. I will definitely be making this soup again.
Imranautomatta Imranautomatta
[email protected]I made this soup for a party last weekend and it was a huge success! Everyone loved it. The soup was flavorful and light, and the corn and shrimp were cooked perfectly.
Ebube Nwodo
[email protected]This soup was so easy to make and it tasted amazing! I used frozen corn and shrimp, and it turned out great. I will definitely be making this soup again.
Noor Jutti
[email protected]I made this soup last night and it was a hit! My husband and I both loved it. The soup was creamy and flavorful, and the corn and shrimp were cooked to perfection. I will definitely be making this soup again.
Sampson John
[email protected]This soup was absolutely delicious! I made it for my family last night and everyone loved it. The corn and shrimp were cooked perfectly and the broth was flavorful and light. I will definitely be making this soup again.