CHILLED CANTALOUPE AND MINT SOUP
Provided by Katie Lee Biegel
Categories appetizer
Time 3h10m
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a blender, combine all ingredients and blend until smooth. Pour into a sealable container and chill for at least 3 hours and up to overnight. Shake well and pour into serving dishes.
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Majory Njovu
[email protected]This soup is a great way to use up leftover cantaloupe. I always have extra cantaloupe after a party or picnic, and this soup is a great way to use it up.
Selassie Tsadidey (#VVU)
[email protected]I made this soup for my family and they all loved it! Even my kids, who are picky eaters, asked for seconds.
Atitsogbey Etornam
[email protected]This soup is so refreshing and delicious! I love the way the mint adds a pop of flavor.
KYAW ZIN LINN
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. I think I might have added too much liquid.
Saad Shakeel
[email protected]This soup is the perfect combination of sweet and savory. I love the way the cantaloupe and mint flavors work together.
Hiranazeer 222
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Munyaradzi Nyamadzawo
[email protected]This soup was a bit of a disappointment. I found it to be bland and lacking in flavor.
Melonie Pena
[email protected]I'm a huge fan of mint, so I really enjoyed the flavor of this soup. I also appreciated that the recipe was so easy to follow.
So hail riaz jam
[email protected]This soup is absolutely gorgeous! The vibrant green color of the mint is so inviting.
Salman Mahar
[email protected]I found that the soup was a little too sweet for my taste. I added a bit of lemon juice to help balance it out.
kun Ahmed
[email protected]I love that this soup can be made ahead of time. It's perfect for when I'm short on time or when I'm entertaining guests.
Thujan Thujan
[email protected]This soup is so light and refreshing, it's the perfect way to cool down on a hot summer day.
Taharima Hawladar
[email protected]I'm not a huge fan of cantaloupe, but I was pleasantly surprised by how much I enjoyed this soup. The mint really helped to balance out the sweetness of the cantaloupe.
Pronab Singha
[email protected]I made this soup for a summer party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
Md Hamim
[email protected]The soup was absolutely delicious! The cantaloupe and mint flavors were perfectly balanced, and the soup was incredibly refreshing.
Oyewole Yusuf
[email protected]This chilled cantaloupe and mint soup was incredibly easy to prepare. I was able to make it in under 30 minutes, which is a lifesaver on busy weeknights.