With 100 blueberry bushes in my garden, I'm always looking for recipes calling for this sweet-tart fruit. So I was delighted when my granddaughter shared this one with me. -Edith Richardson, Jasper, Alabama
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine sugar and cornstarch. Gradually stir in water until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. , Add blueberries and cinnamon stick; return to a boil. Remove from the heat. Stir in orange juice concentrate until thawed. Cover and refrigerate for at least 1 hour. Discard cinnamon stick. Garnish with sour cream if desired.
Nutrition Facts : Calories 221 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 55g carbohydrate (47g sugars, Fiber 2g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sabina Ghale
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the unique flavor.
LPS Taylor
[email protected]This soup is very easy to make and it's a great way to use up fresh blueberries. I would definitely recommend it.
Zakhya Gadson
[email protected]I'm not a big fan of cold soups, but this one was actually really good. It's very refreshing and flavorful.
Ronghin Anik
[email protected]This soup is a bit too tart for my taste. I would add more sugar next time.
Khuzaifa Shoukat
[email protected]I made this soup for a brunch party and it was a big hit! Everyone loved the unique flavor.
Kashif Wadani
[email protected]This soup is very easy to make and it's a great way to use up fresh blueberries. I would definitely recommend it.
Brandon Serrano
[email protected]I'm not a big fan of blueberries, but I still enjoyed this soup. It's very refreshing and flavorful.
Natnael Mesfin
[email protected]This soup is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Cute Fairy
[email protected]I've made this soup several times and it's always a favorite. It's so easy to make and it's always delicious.
Shelby Howe
[email protected]This soup is a great way to use up fresh blueberries. It's also a healthy and refreshing snack.
Sariah Mai
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's so flavorful.
Michael Cosper
[email protected]This soup was so refreshing and delicious! I loved the combination of blueberries and lemon. It was the perfect summer soup.