Provided by á-174942
Number Of Ingredients 7
Steps:
- Place all in sauce pan and mix through. Let simmer for about 20 to 25 minutes. Place beans on the bottom of a plate. They should cover the middle of the plate. Place Margarita Grilled Chicken Breast in the middle, your serving of rice on the side, a generous helping of Pico De Gallo and sprinkle with a tablespoon of crushed tortilla chips (optional). This recipe yields 4 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Scholastica Achieng
[email protected]This chili is amazing! The flavors are so well-balanced and the black beans add a nice touch of texture. I'll definitely be making this again.
Philip Palfrey
[email protected]I made this chili for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Kenson Coutou
[email protected]This chili is delicious and easy to make. I love that it's made with black beans, which makes it a healthier option.
MD Tipolar Khan
[email protected]This chili is a winner! It's packed with flavor and the black beans add a nice touch of protein. I'll definitely be making this again.
Ansah Michael
[email protected]I love this chili! It's so flavorful and satisfying. I always make a big batch so I can have leftovers for lunch the next day.
Abera Gebretsadik
[email protected]This chili is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Elisa Serrano
[email protected]I wasn't sure about adding black beans to chili, but I'm glad I did. They add a nice texture and flavor. This chili is now one of my favorites.
Kashi Gurung
[email protected]This is my go-to chili recipe. It's so easy to make, and it's always a crowd-pleaser. I love the addition of black beans, which gives the chili a nice boost of protein.
Ezenwa Okechukwu
[email protected]I've made this chili several times, and it's always a hit. It's easy to make, and it's always delicious. I usually double the recipe so I have leftovers.
Chiziterem Eze
[email protected]This chili is delicious! I love the combination of spices, and the black beans add a nice touch of heartiness. It's perfect for a cold winter day.
Marlena Prociw
[email protected]I made this chili for a potluck, and it was a hit! Everyone loved it. The flavors are well-balanced, and the black beans add a nice texture. I'll definitely be making this again.
Alejandra Gil
[email protected]This chili is amazing! It's so flavorful and hearty, and the black beans add a nice touch of protein. I followed the recipe exactly, and it turned out perfectly. My husband and kids loved it too. We'll definitely be making this again soon.