Ground turkey, stewed tomatoes, and four kinds of beans make this chili quick, light, and flavorful. It's great served in bowls and sprinkled with cheese for a fall lunch or supper.
Provided by The Lullaby League
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 1h
Yield 15
Number Of Ingredients 17
Steps:
- Cook turkey, onion, and green pepper in a large soup pot or Dutch oven over medium heat until turkey is no longer pink, about 10 minutes, stirring often; rain excess grease. Stir stewed tomatoes, chili beans, kidney beans, pinto beans, black beans, jalapeno pepper, garlic, chili powder, molasses, cumin, bouillon cube, oregano, salt, and cayenne pepper into turkey mixture.
- Bring chili to a boil, reduce heat to low, and cover pot. Simmer until vegetables are tender and flavors have blended, about 20 minutes.
Nutrition Facts : Calories 226.6 calories, Carbohydrate 27.8 g, Cholesterol 44.8 mg, Fat 5.6 g, Fiber 8 g, Protein 19.3 g, SaturatedFat 1.3 g, Sodium 805.1 mg, Sugar 6.4 g
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dennis madore
[email protected]Overall, I really enjoyed this chili. It was easy to make and had a great flavor. I would definitely recommend it to others.
Zemat meles Zemichael
[email protected]I followed the recipe exactly, but my chili turned out watery. I'm not sure what I did wrong.
Buyinza Shira penny
[email protected]This chili was bland and flavorless. I'm not sure what I did wrong.
Miss Khadija
[email protected]This chili is a bit too spicy for me, but I still enjoyed it. I'll definitely make it again, but I'll use less chili powder next time.
Cecilia Ann
[email protected]I've made this chili several times now and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal.
Fkn
[email protected]This chili is the perfect fall comfort food. It's warm, hearty, and flavorful.
Tuli Islam
[email protected]I'm not a big fan of turkey, but I loved this chili. The beans and spices really helped to balance out the flavor.
baraka kakengera
[email protected]This chili is a great way to use up leftover turkey. It's also a great meal for a crowd.
Ernest Vasquez
[email protected]I love that this chili is made with simple, everyday ingredients. It's a great recipe for busy weeknights.
Hima Ali
[email protected]This chili is the best I've ever had! I'll definitely be making it again.
Jovan Mladenovic
[email protected]I followed the recipe exactly, but my chili turned out watery. I'm not sure what I did wrong.
ahtisham yousaf
[email protected]This chili was bland and flavorless.
Saqlain Mushtaq
[email protected]This chili was a bit too spicy for me, but my husband loved it. I'll definitely make it again, but I'll use less chili powder next time.
Dominique Vos
[email protected]I love that this chili is made with turkey and beans. It's a great way to get my family to eat more protein and fiber.
Great master Jo
[email protected]This chili is delicious! The turkey and beans make it a healthy and hearty meal.
Sasha Washington
[email protected]I've made this chili several times now and it's always a hit. It's easy to make and the flavor is amazing.
eri koci
[email protected]This chili is the perfect comfort food. It's warm, hearty, and flavorful.
Jacob Jones
[email protected]I love this recipe! It's so simple to make and always comes out perfect.
Kelly Murphy
[email protected]This chili was a hit with my family! The turkey and beans made it a healthier version of traditional chili, and the spices gave it a delicious flavor.