My husband love chili, I never like it , until he find this recipe, finally I decide to help him to make it, after we cook together , he ask me to taste, that was the beginning . The rest is history!
Provided by Araxy Aykanian
Categories Side Casseroles
Time 1h45m
Number Of Ingredients 14
Steps:
- 1. Heat large nonreactive Dutch oven or large pot over medium-high heat until hot
- 2. Crumble ground beef and sausage into Dutch oven or into large pot for 10 min.or until browned. stirring frequently
- 3. Stir in all remaining chili ingredients. Bring to a boil over high heat , reduce heat to low, Simmer ,covered 25-30 min.or until flavors have blend
- 4. Meanwhile, combine topping ingredients in a small bowl, serve with chili.
- 5. BON APPETIT!!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Janita Marjan
marjan.j55@yahoo.comThis chili is the perfect comfort food. It's hearty, filling, and so flavorful.
Rasil Islam
irasil@yahoo.comI'm not a big fan of chili, but this recipe is a game-changer. It's so flavorful and delicious.
Lilion Muller
lilion.muller@gmail.comThis chili is so good, I could eat it every day!
Umesh Sth
s@gmail.comThis chili is a classic! I love the addition of horseradish and sour cream.
MRI Robi
r@gmail.comI've been making this chili for years and it's always a favorite. It's so easy to make and always turns out delicious.
Azeem Mughal
a_mughal@yahoo.comThis chili is perfect for a crowd. It's easy to make and always a hit.
Deborah Christopher
christopherd@gmail.comI made this chili for a potluck and it was a huge success! Everyone loved it.
Jonathan Johannes
j.jonathan@hotmail.comI followed the recipe exactly and the chili turned out great! I will definitely be making this again.
Claudette Randle
c-r@gmail.comThis chili was a bit too spicy for me, but my husband loved it.
Arslan tecno
arslant@gmail.comI'm not sure about the horseradish, but the sour cream is a nice touch.
Roni Akter
akter-r@yahoo.comThis chili is so good! I love the combination of flavors.
Paul De Ville
v12@hotmail.comI've made this chili several times and it's always a hit. It's easy to make and always turns out delicious.
Sawon Sawing
sawon_sawing50@yahoo.comThis chili is perfect for a cold winter day. It's hearty and filling, and the horseradish and sour cream give it a nice warm kick.
Erin Freeman
erin-freeman60@gmail.comI'm not a big fan of horseradish, but I really enjoyed this chili. The horseradish flavor was subtle and didn't overpower the other ingredients.
elove iraqe
ielove21@hotmail.comThis chili was delicious! I made it for a party and everyone loved it. The horseradish and sour cream added a nice tanginess.
richard lewallen
r-l@gmail.comI love this recipe! It's so easy to make and always turns out great. The horseradish and sour cream give it a nice kick.
Md Janel
j-m@yahoo.comThis chili was a hit with my family! The horseradish and sour cream added a unique and delicious flavor. I will definitely be making this again.