CHILI STROGANOFF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chili Stroganoff image

If you love chili and if you love beef stroganoff, you will love this recipe! It is so quick to make but its very tasty and hearty! A Great idea! We had chili last week. I still had some leftover in the frig. Using the method in your recipe, I turned the left over chili into chili stroganoff.

Provided by CHEF GRPA

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 13

1 lb 90% lean ground beef
1 cup salsa, mild
1 green pepper, chopped
4 green onions, chopped (reserve about 1/4 cup to garnish)
1 large clove, garlic-minced
1/2 teaspoon kosher salt
1 tablspoon chili powder
1/2 teaspoon ground cumin
1 (4 ounce) can chopped green chilies
1 -8 ounce wide egg noodles
1/2 cup sour cream
1/2 cup shredded munster cheese-or cheddar cheese
1 beef steak, tomato-sliced thin-to garnish

Steps:

  • 1. In a large nonstick skillet, cook and stir ground beef until browned with garlic, green onions, green peppers and all seasonings.
  • 2. Stir in salsa and green chilies. Simmer for 10 minutes.
  • 3. Meanwhile, cook egg noodles in boiling salted water until al dente. Drain and set aside.
  • 4. Serve meat mixture over noodles with sour cream and shredded cheese on top and garnish with sliced tomatoes and green onions.
  • My Note: We love chili. When my family gets together in Nov. we always have a chili night and have big pots of chili and have chili dogs, nachos, chili spaghetti, etc. This will certainly be included in the menu. To turned the left over chili into chili stroganoff.

khiya407
[email protected]

This is a great recipe for a party or potluck. It's easy to make ahead of time, and it always gets rave reviews.


MerajMerajkk
[email protected]

I added some chopped vegetables to this dish, and it was even better. It's a great way to get your kids to eat their veggies.


Anwar Shah
[email protected]

This was a great way to use up leftover chili. It was quick and easy to make, and it tasted delicious.


Krishtee Sohorye
[email protected]

I'm not a big fan of chili, but I loved this dish. The stroganoff sauce really mellowed out the chili flavor.


Maooz Azam
[email protected]

This dish is so comforting and flavorful. I love the way the chili and stroganoff flavors blend together.


Kayla Hammond
[email protected]

This recipe is a keeper. I'll definitely be making it again and again.


abdullahnadeem abdullahnadeem
[email protected]

I made this for a potluck and it was a huge success. Everyone loved it!


Shazzat Sarkar
[email protected]

This is a great recipe for a quick and easy weeknight meal. It's also very versatile - you can add or remove ingredients to suit your taste.


amir ameer
[email protected]

I was skeptical about this recipe at first, but I'm so glad I tried it. It was amazing! The chili and stroganoff flavors complemented each other perfectly.


Bro R (Bro.)
[email protected]

This dish was so flavorful and comforting. I loved the combination of the chili and the stroganoff.


Sugar Shane Webster
[email protected]

I've tried many Chili Stroganoff recipes, but this one is by far the best. It's easy to make and always turns out delicious.


Longinus Arinze
[email protected]

This Chili Stroganoff was a hit with my family! The flavors of the chili and the stroganoff blended together perfectly. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #lunch     #main-dish     #australian     #european     #from-scratch     #leftovers