CHILI SAUCE MEAT LOAF
"This meat loaf with a zesty chili sauce is a sure way to please a family," Averleen Ressie assures from Rice Lake, Wisconsin. "My son-in-law is in his glory when I serve the tasty entree. There are never any leftovers."
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine 1/3 cup chili sauce, egg white, Worcestershire sauce, oats, onion, garlic, thyme, salt and pepper. Crumble beef over mixture and mix well. , Shape into a 9x4-in. loaf; place in an 11x7-in. baking dish coated with cooking spray. , Bake, uncovered, at 350° for 50 minutes. Brush with remaining chili sauce. Bake 5-10 minutes longer or until no pink remains and a thermometer reads 160°. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 244 calories, Fat 10g fat (4g saturated fat), Cholesterol 69mg cholesterol, Sodium 565mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges
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Nwa Oma
[email protected]I love the way the chili sauce gives this meatloaf a little bit of a kick. It is always a hit with my family and friends.
Paige Sluder
[email protected]This is my new favorite meatloaf recipe. It is so easy to make and always turns out perfect. I have made it for my family and friends many times and they all love it.
Ezinne Princess
[email protected]I used ground turkey instead of beef and it was still really good. The turkey was leaner, but it was still moist and flavorful.
cilmi muxumed riiraash
[email protected]I added some chopped mushrooms and carrots to the meatloaf mixture and it was delicious. The extra veggies gave it a nice crunch and flavor.
Karen Bedell
[email protected]This is the best meatloaf recipe I have ever tried. It is so moist and flavorful. I will definitely be making this again and again.
Mr Bhango
[email protected]I love the way the chili sauce gives this meatloaf a little bit of a kick. It is always a hit with my family and friends.
Kelsey Lampley
[email protected]This recipe is a keeper. It is so easy to make and always turns out delicious. I have made it for my family and friends many times and they all love it.
Ahmadmuzammil Naqshbandi
[email protected]I used ketchup instead of chili sauce and it was still really good. The ketchup gave it a nice tangy flavor.
Toogood Okoye
[email protected]I added some chopped bacon to the meatloaf mixture and it was amazing. The bacon added a nice smoky flavor.
Oluwamayowa Adisa
[email protected]I am not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful. I will definitely be making this again.
Samaila Muhammadjauro
[email protected]This is my go-to meatloaf recipe. It is always a crowd-pleaser. I love the way the chili sauce gives it a little bit of a kick.
Alauddin Ahamed
[email protected]I love this recipe! It is so easy to make and always turns out perfect. I have made it for my family and friends many times and they all love it.
Asab Arkani
[email protected]This was the worst meatloaf I have ever had. It was dry and tasteless. I will never make this again.
Mb Ismail Khan
[email protected]I found this recipe to be a bit bland. I added some extra seasonings to the meatloaf mixture and it was much better.
Tsitsi Mhizha
[email protected]This meatloaf was a little too spicy for my taste, but my husband loved it. I will definitely make it again, but I will use a milder chili sauce next time.
Maryam Essam
[email protected]I used ground turkey instead of beef and it was still delicious. I also used a sugar-free chili sauce and it was just as good.
Cynthia Ukaba
[email protected]I added some chopped bell pepper and onion to the meatloaf mixture and it turned out great. The extra veggies gave it a nice crunch and flavor.
Hosaana Praise
[email protected]I followed the recipe exactly and my meatloaf turned out perfect. It was moist and flavorful, and the chili sauce gave it a nice kick.
Jaskyler Vaughn
[email protected]This chili sauce meatloaf was a hit with my family! It was easy to make and had a delicious flavor. I will definitely be making this again.