CHILI-RUBBED STEAK TACOS
Provided by Ellie Krieger
Categories main-dish
Time 47m
Yield 12 Tacos (serving size is 2 tacos)
Number Of Ingredients 18
Steps:
- In a small bowl stir together chili powder, garlic, cinnamon, salt and cayenne pepper. Rub spice mixture on both sides of steaks.
- Grill or broil steaks for 5 to 6 minutes on each side for medium rare, turning once. Remove from grill and let meat sit for 10 to 15 minutes. Carve into thin slices.
- Warm tortillas by placing them on the grill, for about 30 seconds, turning once. Or place 6 tortillas at a time between 2 moist paper towels and microwave for 45 seconds. Wrap in cloth napkin or place in a tortilla warmer to keep warm. Place the carved steak, warm tortillas, cabbage, cilantro, lime and Avocado Lime Salsa in serving dishes and let diners make their own tacos at the table.
- Place cucumber, avocado and onion in a large bowl and add lime juice and salt. Add cilantro and chiles and toss gently.
Nutrition Facts : Calories 386 calorie, Fat 16 grams, SaturatedFat 3.5 grams, Cholesterol 46 milligrams, Sodium 258 milligrams, Carbohydrate 41 grams, Fiber 8 grams, Protein 21 grams, Sugar 4 grams
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Sabuj Das
[email protected]These tacos are a great way to get your kids to eat their vegetables. My kids love the sweet and smoky flavor of the chili rub.
Md saiful Mahmudrafi
[email protected]I love the way the chili rub caramelizes on the steak. It gives the tacos a delicious and unique flavor.
Asif Muhammad
[email protected]These tacos are the perfect meal for a summer cookout. They're easy to make and they're always a hit with my friends and family.
polycap okumu
[email protected]I'm not a big fan of tacos, but these chili rubbed steak tacos were a game-changer. I'll definitely be making them again.
Toby Jones
[email protected]I love the smoky flavor that the chili rub gives the steak. It's the perfect balance of sweet and spicy.
Rao Gulfam
[email protected]These tacos are the perfect way to spice up your Taco Tuesday routine. They're easy to make and they're always a crowd-pleaser.
MD HAFIZ
[email protected]I've made these tacos for parties and potlucks, and they're always a hit. Everyone loves the unique flavor of the chili rub.
Matti ullah
[email protected]I'm always looking for new and exciting taco recipes, and this one definitely fits the bill. The chili rub is a game-changer.
Justin Cook
[email protected]These tacos are a great way to use up leftover steak. I always have some leftover steak in my freezer, and this is the perfect way to use it up.
Jess Barroso
[email protected]I love that this recipe is so versatile. I've used different types of steak and different toppings, and it's always turned out great.
Chevandry Haarhoff
[email protected]These tacos were the perfect meal for a busy weeknight. They were quick and easy to make, and they were delicious.
joujou Mostafa
[email protected]I've never made tacos before, but this recipe was so easy to follow. The tacos turned out great and my family loved them.
Mariam Kateme
[email protected]I'm not a huge fan of spicy food, but these tacos were surprisingly mild. The chili rub gave the steak a nice flavor without being too overwhelming.
Tina Mcclanahan
[email protected]These tacos are so easy to make and they're always a hit with my friends. I love the smoky flavor that the chili rub gives the steak.
Khumbulani Nkosi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chili rub is the perfect balance of sweet and spicy.
Tahseen N Rahim a
[email protected]I made these tacos for my family and they loved them! The chili rub was easy to make and the steak was so tender.
Abbas Uddin
[email protected]The steak was cooked perfectly and the flavors were amazing. I would highly recommend this recipe to anyone who loves tacos.
Kaylee Jade
[email protected]These tacos were a hit at my last party! The chili rub gave the steak a delicious and unique flavor. I'll definitely be making these again.