CHILI RUBBED PORK ROAST
This is one of those recipes that once you try it, it becomes one of your all-time favorites. I gave this recipe to a chef at one of the Hotel/Casinos that I worked at. He actually laughed at me. Then one day, he approached me and told me that he'd tried it, and that it was one of the very best recipes that he's ever tried. So,ya never know! You may laugh too, at a couple of the ingredients. Just close your eyes and make it. You just may be in for a big SURPRISE!
Provided by FLUFFSTER
Categories Pork
Time 3h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees.
- In small bowl, combine salt, garlic salt, and 1/2 teaspoons chili powder.
- Rub roast all over with mixture.
- Place roast fat side up, on a rack in shallow roasting pan.
- Roast uncovered, approximately 2 hours.
- While meat is cooking, combine the rest of ingredients in a med. saucepan.
- Bring to a boil.
- Reduce heat and simmer, uncovered for 2 minute.
- About 15 minute before the roast is done, baste meat with jelly mixture.
- When roast is done, remove from oven and let stand for 10 minute before carving.
- Mix 1/2 cup pan drippings(or whatever you have up to 1/2 cup), with remaining jelly mixture.
- Reheat if necessary.
Nutrition Facts : Calories 817.7, Fat 28.8, SaturatedFat 10.4, Cholesterol 259.9, Sodium 836.5, Carbohydrate 49.8, Fiber 1.1, Sugar 37.9, Protein 87
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Corey Love
[email protected]This is a great recipe! The pork roast was so tender and flavorful, and the chili rub gave it a nice spicy kick. I will definitely be making this again.
Loveless
[email protected]I made this recipe for my family for dinner last night, and they all loved it! The pork roast was cooked to perfection, and the chili rub gave it a delicious flavor. I will definitely be making this again.
RAFI AHAMID
[email protected]This recipe is a winner! The pork roast was fall-off-the-bone tender, and the chili rub gave it a wonderful flavor. I will definitely be making this again.
soaib hasan
[email protected]I love this recipe! The chili rub is so flavorful, and the pork roast always turns out so tender and juicy. I've made it several times now, and it's always a hit with my family and friends.
Dipak Raj Giri
[email protected]This is a great recipe for a weeknight meal. The pork roast cooks in the slow cooker all day, so you can come home to a delicious meal without any hassle. I served it with rice and vegetables, and it was a hit with my family.
Responsible Icekid
[email protected]I made this recipe for my husband's birthday dinner, and he loved it! The pork roast was tender and juicy, and the chili rub gave it a nice spicy kick. I will definitely be making this again.
Yasser Sehsah
[email protected]This is a great recipe for a special occasion. The pork roast was cooked to perfection, and the chili rub gave it a delicious flavor. I served it with roasted potatoes and asparagus, and it was a meal to remember.
Ma noj
[email protected]I love this recipe! The chili rub is perfect, and the pork roast always turns out so moist and flavorful. I've made it several times now, and it's always a hit with my family and friends.
Berta Berta
[email protected]This recipe is a keeper! The pork roast was fall-off-the-bone tender, and the chili rub gave it a wonderful flavor. I will definitely be making this again.
hamza salah
[email protected]I followed the recipe exactly, and the pork roast turned out perfectly. The chili rub was flavorful, and the meat was moist and tender. I served it with mashed potatoes and green beans, and it was a delicious meal.
John Davide
[email protected]This is my new favorite pork roast recipe! The chili rub is amazing, and the meat is always so juicy and tender. I've made this recipe several times now, and it's always a hit with my family and friends.
Dj Ukil
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The chili rub was perfect, and the meat was cooked to perfection. I'll definitely be making this again.
Dipak Barailee
[email protected]This chili-rubbed pork roast was a hit at my last dinner party! The meat was so tender and flavorful, and the chili rub gave it a nice spicy kick. I will definitely be making this again.