These peanuts are great for parties and get-togethers; as well as an everyday snack.
Provided by S I
Categories Other Appetizers
Time 20m
Number Of Ingredients 9
Steps:
- 1. Preheat the oven to 300 to 325°F. Melt the butter in a small saucepan; remove from heat. Add the raw peanuts and toss to coat evenly with the melted butter.
- 2. In a small bowl, mix together the chili powder, cumin, white pepper, salt, oregano, and cayenne; set aside.
- 3. Spread the peanuts in a single layer on a large sheet pan and lightly toast in the oven for about 10 minutes, shaking the pan occasionally.
- 4. Transfer the peanuts into a large bowl and coat with the dry ingredients. Mix in the cherries until uniformly blended.
- 5. Cool completely, then cover and store at room temperature (lasts up to 2 weeks). * Can substitute raisins or dried cranberries in place of the dried cherries, if desired.
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Saleem 19684
1.s@aol.comI tried this recipe and it was just okay. The peanuts were a bit too spicy for my taste.
jermaine penn
p_j82@yahoo.comI'm not sure about this recipe. The combination of chili powder and dried cherries seems a bit odd.
Sacdiyoibraahim Sacdiyoibraahim12
s_s@yahoo.comChili roasted peanuts with dried cherries? That's an interesting combination. I'll have to give it a try.
CumFullCrystal Tson
tc91@yahoo.comI can't wait to try this recipe. It sounds delicious!
Sumaiya Islam Zara
s_z@hotmail.frThese chili roasted peanuts are a great way to add some spice to your life.
PAK Gamer
pak.gamer@gmail.comI've made this recipe several times and it always turns out perfectly. It's a keeper!
Crystal Peterson
pcrystal89@gmail.comThese peanuts are the perfect crunchy snack. They're also a great source of protein and fiber.
Ramu G.C.
ramu95@aol.comI love the way the chili powder and dried cherries complement each other in this recipe. It's a unique and delicious flavor combination.
Shivlu Ahmed
a@aol.comThese peanuts are so easy to make. I just threw all the ingredients in a bowl and roasted them in the oven. They were done in less than 30 minutes.
Kubato Zona
zona96@gmail.comI'm not a big fan of spicy food, but these peanuts are just the right amount of heat. They're perfect for a snack or a party appetizer.
Gege Ogochukwu
g-o35@hotmail.co.ukI made these peanuts for a potluck and they were gone in minutes. Everyone loved them!
Junaid Gujjar
g_j@gmail.comThese peanuts are so addictive! I can't stop snacking on them.
Ilyas Aziz
ilyas-a@gmail.comI love the addition of dried cherries to this recipe. They add a nice tartness that balances out the heat of the chili powder.
Abidnazir Abidnazir
a-abidnazir48@hotmail.comThese chili roasted peanuts with dried cherries were a hit at my last party! They're the perfect combination of sweet, salty, and spicy. I'll definitely be making them again.