CHILI RICE CON QUESO

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Chili Rice con Queso image

Melty cheese, canned chili beans and tomatoes along with a salsa rice mix make this Mexi-casserole a quick and delicious after-work dinner.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 35m

Yield 4

Number Of Ingredients 5

1 package (5 oz) salsa-style rice mix
1 1/2 cups shredded Mexican cheese blend (6 oz)
1 can (15 oz) chili beans in sauce, undrained
2 cups Muir Glen™ organic diced tomatoes (from 28-oz can), undrained
1/2 cup water

Steps:

  • Heat oven to 425°F. Spray 1 1/2-quart casserole with cooking spray. In casserole, mix rice mix and 1/2 cup of the cheese.
  • In 1 1/2-quart saucepan, mix chili beans, tomatoes and water. Heat to boiling. Pour bean mixture over rice mixture in casserole; stir to mix.
  • Cover; bake 20 minutes. Sprinkle with remaining 1 cup cheese. Bake uncovered about 5 minutes longer or until cheese is melted and rice is tender.

Nutrition Facts : Calories 295, Carbohydrate 30 g, Cholesterol 45 mg, Fat 1, Fiber 6 g, Protein 18 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1330 mg

jawadkhan jawadkhan
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This is a great recipe for a party or potluck. It's sure to be a hit!


Burhan Bani
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I love that this dish can be made ahead of time. It's perfect for busy weeknights.


Muhammad Ahmad M Sultan
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This dish is so easy to make, but it tastes like it took hours to prepare. I'm definitely going to be making this again soon.


Shiku Shiku
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I'm always looking for new chili recipes, and this one definitely hit the spot. It's a great combination of flavors and textures.


Dustin Norton
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This was my first time making chili rice con queso, and it turned out great! I followed the recipe exactly and it was perfect.


Kavi Kavi
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This dish is definitely a keeper. I'll be making it again and again.


Jenisha Maharjan
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I love the combination of flavors in this dish. The chili is hearty and flavorful, and the cheese is gooey and melted.


Amelia-rose Bowers
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This is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.


Md Nurnobi Bai
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I made this dish in my slow cooker and it turned out perfectly. It's so easy to make and the results are amazing.


Tera Enakireru
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I'm not usually a fan of chili, but this dish changed my mind. It's so flavorful and satisfying.


Xander Va zyl
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I love how this dish is customizable. I added some extra jalapeños to give it a little more spice.


Ali Moeez
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This is the perfect comfort food for a cold winter day.


NAIMUL Gaming
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I've tried many chili rice con queso recipes, but this one is definitely the best. It's so easy to make and the flavor is incredible.


Ahsan G
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I made this dish for my friends last night and it was a huge success! Everyone raved about how delicious it was.


Sajahahan 123
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This chili rice con queso was a hit! My family loved it.