CHILI, PLAIN AND SIMPLE BUT DARN GOOD
This is plain and simple but makes a wonderful chili, you may add in other ingredients if desired, my family likes this topped with cheddar cheese and sour cream then served with recipe#105726 --- I strongly suggest to make this 1-3 days ahead the flavors will intensify and ripen, you will really notice a difference in flavor if made ahead --- all amounts may be adjusted to taste.
Provided by Kittencalrecipezazz
Categories Meat
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large pot brown the ground beef with onion and green bell pepper until no longer pink; drain all fat.
- Add in garlic, oregano and chili flakes; cook stirring until browned (about 12-15 minutes, for the best flavor the meat must be slightly browned).Add in chili powder and cumin; cook stirring for 2 minutes.
- Add in stewed tomatoes, tomato sauce and seasoned salt; bring to a boil over medium heat stirring.
- Reduce heat to low and cook uncovered for 1-1/2 hours stirring occasionally.
- Stir in the beans with their liquid and continue to cook for another 30 minutes, stirring occasionally.
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Mohsin Veer
[email protected]I'm going to make this chili for my next party.
Rikza Mariam
[email protected]This chili is a must-try for chili lovers.
Tik The World
[email protected]I can't wait to try this recipe. It looks delicious!
Bd Gamare
[email protected]This chili is the best I've ever had. Thank you for sharing the recipe!
Tanveer Gujjar
[email protected]I'm so glad I found this recipe. It's a keeper!
Ankush Mondol
[email protected]This chili is a great way to get your kids to eat vegetables. My kids love it!
Tim T
[email protected]I love that this chili is so versatile. I can serve it with cornbread, rice, or pasta.
m shahbaaz
[email protected]This chili is a great recipe to experiment with. I've added different spices and ingredients to it each time I make it and it's always delicious.
Eli Carmona
[email protected]I made this chili in my slow cooker and it was perfect. It was so easy to make and it turned out so flavorful.
Mizan Siddiquee
[email protected]This chili is a great way to use up leftover meat. It's a delicious and easy way to get a healthy meal on the table.
Bezi Mama
[email protected]I love that this chili is made with simple ingredients. It's easy to make and it tastes great.
Ricardo Esquivel
[email protected]This chili is the perfect comfort food. It's warm, hearty, and satisfying.
Kenya Gillespie
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
Abel Kruz
[email protected]This chili is amazing! I made it for a party and it was a huge hit. Everyone loved it.
Mehdi Khan
[email protected]I've tried many chili recipes over the years, but this one is by far my favorite. It's the perfect balance of spices and flavors.
Joylekam Ibiang
[email protected]This chili is so easy to make and it's so good! I love that it's not too spicy, so my kids can enjoy it too.
Justin Cuevas
[email protected]I made this chili last night and it was delicious! The flavors were perfect and it was the perfect amount of spice. I will definitely be making this again.
Jade Aviles
[email protected]This chili is the best! I've made it several times and it's always a hit. It's easy to make and the flavor is amazing. I love that it's not too spicy, so everyone can enjoy it.