CHILI PATE
Provided by Barbara Kafka
Categories appetizer
Time 12h25m
Yield 1 8-by-4-inch loaf; makes 28 slices or 112 canapes
Number Of Ingredients 12
Steps:
- Stir oil, cumin and red pepper together in a 1-cup glass measure. Cook at 100 percent power in a high-power oven (see Micro Tip) for 1 minute 30 seconds. Remove from oven and set aside.
- Place ground round, fat, garlic, onion, salt, pepper and reserved oil-spice mixture in a food processor. Process until onion is finely chopped. Add coriander and tomatoes and process until coriander is coarsely chopped. Scrape mixture into a bowl and stir in beans.
- Place mixture in a loaf pan, 9 by 5 by 3 inches. Cover with microwave plastic wrap. Cook for 12 minutes. Pierce plastic to release steam.
- Remove from oven and uncover. Cover with a towel for 10 minutes. Uncover and let stand until cool. Wrap pan tightly with foil or plastic wrap and place weight on the pate. Refrigerate for 8 to 12 hours. Uncover and unmold onto a plate. Cut into 1/4-inch slices.
Nutrition Facts : @context http, Calories 73, UnsaturatedFat 1 gram, Carbohydrate 7 grams, Fat 2 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 1 gram, Sodium 158 milligrams, Sugar 1 gram, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdollah khan2152
[email protected]I'm so glad I found this chili paste recipe. It's the perfect addition to my favorite chili recipe. It adds just the right amount of heat and smokiness.
Rana Mazher
[email protected]This chili paste is so easy to make and it's so versatile. I've used it in soups, stews, and even as a marinade for chicken. It's always delicious.
Alina Abbas
[email protected]I love this chili paste! It's the perfect balance of spicy and smoky. I use it in everything from tacos to pasta dishes.
DIKSAN BANDARA (diksan_b)
[email protected]This chili paste is amazing! It's so smoky and flavorful. I love adding it to tacos, burritos, and enchiladas. It really takes them to the next level.
Mani Baloch
[email protected]I'm so glad I found this chili paste recipe. It's the perfect addition to my favorite chili recipe. It adds just the right amount of heat and smokiness.
Helen Malyano
[email protected]This chili paste is a game-changer! It adds so much flavor to my favorite dishes. I love using it in stir-fries, soups, and even as a dipping sauce.
Marv Campuzano
[email protected]I've been looking for a good chili paste for a while and this one is perfect! It's smoky, flavorful, and has just the right amount of heat.
id ol
[email protected]This chili paste is so easy to make and it's so delicious! I love that I can control the heat level by adjusting the amount of chili peppers I use.
Enjeel Ansari
[email protected]I made this chili paste for the first time last night and it was amazing! It's so smoky and flavorful. I can't wait to use it in my next chili recipe.
Nourhan Abd elhade
[email protected]This chili paste is delicious! It's the perfect balance of spicy and smoky. I love adding it to tacos, burritos, and enchiladas.
Alishan Qureshi
[email protected]I love the smoky flavor of this chili paste. It's the perfect addition to my favorite chili recipe.
srs jumman
[email protected]This chili paste is so easy to make and it's so versatile. I've used it in soups, stews, and even as a marinade for chicken. It's always delicious.
Sohil
[email protected]I made this chili paste for a party last weekend and it was a huge hit! Everyone loved the smoky flavor and the perfect amount of heat.
Birganj Dinajpur
[email protected]This is the best chili paste I've ever had! It's so smoky and flavorful. I use it in everything from tacos to pasta dishes.
Victoria Okudinani
[email protected]I love this chili paste! It's the perfect addition to my favorite chili recipe. It adds just the right amount of heat and smokiness.
Hassan Shoaib
[email protected]This chili paste is amazing! It's so smoky and flavorful. I've used it in stir-fries, soups, and even as a marinade for chicken. It's delicious every time.
Stephen George
[email protected]I was looking for a chili paste that was smoky and flavorful, and this recipe delivered! It's the perfect addition to my favorite chili recipe.
raees petersen
[email protected]This chili paste is so easy to make and it's so delicious! I love that I can control the heat level by adjusting the amount of chili peppers I use.
Son Dos
[email protected]I made this chili paste for the first time last week and it was a hit! My friends and family loved it. It's the perfect balance of spicy and smoky.
Martialartlover Bhimsodari
[email protected]This chili paste is a staple in my kitchen. I love the smoky flavor it adds to dishes. It's also very versatile - I use it in everything from stir-fries to soups to sandwiches.