CHILI PATE
Provided by Barbara Kafka
Categories appetizer
Time 12h25m
Yield 1 8-by-4-inch loaf; makes 28 slices or 112 canapes
Number Of Ingredients 12
Steps:
- Stir oil, cumin and red pepper together in a 1-cup glass measure. Cook at 100 percent power in a high-power oven (see Micro Tip) for 1 minute 30 seconds. Remove from oven and set aside.
- Place ground round, fat, garlic, onion, salt, pepper and reserved oil-spice mixture in a food processor. Process until onion is finely chopped. Add coriander and tomatoes and process until coriander is coarsely chopped. Scrape mixture into a bowl and stir in beans.
- Place mixture in a loaf pan, 9 by 5 by 3 inches. Cover with microwave plastic wrap. Cook for 12 minutes. Pierce plastic to release steam.
- Remove from oven and uncover. Cover with a towel for 10 minutes. Uncover and let stand until cool. Wrap pan tightly with foil or plastic wrap and place weight on the pate. Refrigerate for 8 to 12 hours. Uncover and unmold onto a plate. Cut into 1/4-inch slices.
Nutrition Facts : @context http, Calories 73, UnsaturatedFat 1 gram, Carbohydrate 7 grams, Fat 2 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 1 gram, Sodium 158 milligrams, Sugar 1 gram, TransFat 0 grams
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Abdollah khan2152
k.abdollah2@yahoo.comI'm so glad I found this chili paste recipe. It's the perfect addition to my favorite chili recipe. It adds just the right amount of heat and smokiness.
Rana Mazher
r_m68@gmail.comThis chili paste is so easy to make and it's so versatile. I've used it in soups, stews, and even as a marinade for chicken. It's always delicious.
Alina Abbas
a.a72@yahoo.comI love this chili paste! It's the perfect balance of spicy and smoky. I use it in everything from tacos to pasta dishes.
DIKSAN BANDARA (diksan_b)
bd@hotmail.comThis chili paste is amazing! It's so smoky and flavorful. I love adding it to tacos, burritos, and enchiladas. It really takes them to the next level.
Mani Baloch
mani@aol.comI'm so glad I found this chili paste recipe. It's the perfect addition to my favorite chili recipe. It adds just the right amount of heat and smokiness.
Helen Malyano
m.h93@gmail.comThis chili paste is a game-changer! It adds so much flavor to my favorite dishes. I love using it in stir-fries, soups, and even as a dipping sauce.
Marv Campuzano
marv.campuzano@hotmail.co.ukI've been looking for a good chili paste for a while and this one is perfect! It's smoky, flavorful, and has just the right amount of heat.
id ol
o85@yahoo.comThis chili paste is so easy to make and it's so delicious! I love that I can control the heat level by adjusting the amount of chili peppers I use.
Enjeel Ansari
ansari.e94@hotmail.frI made this chili paste for the first time last night and it was amazing! It's so smoky and flavorful. I can't wait to use it in my next chili recipe.
Nourhan Abd elhade
a.nourhan@hotmail.comThis chili paste is delicious! It's the perfect balance of spicy and smoky. I love adding it to tacos, burritos, and enchiladas.
Alishan Qureshi
alishan-q26@gmail.comI love the smoky flavor of this chili paste. It's the perfect addition to my favorite chili recipe.
srs jumman
srs@gmail.comThis chili paste is so easy to make and it's so versatile. I've used it in soups, stews, and even as a marinade for chicken. It's always delicious.
Sohil
sohil57@gmail.comI made this chili paste for a party last weekend and it was a huge hit! Everyone loved the smoky flavor and the perfect amount of heat.
Birganj Dinajpur
db23@hotmail.comThis is the best chili paste I've ever had! It's so smoky and flavorful. I use it in everything from tacos to pasta dishes.
Victoria Okudinani
v.o@hotmail.comI love this chili paste! It's the perfect addition to my favorite chili recipe. It adds just the right amount of heat and smokiness.
Hassan Shoaib
s.h99@gmail.comThis chili paste is amazing! It's so smoky and flavorful. I've used it in stir-fries, soups, and even as a marinade for chicken. It's delicious every time.
Stephen George
s19@gmail.comI was looking for a chili paste that was smoky and flavorful, and this recipe delivered! It's the perfect addition to my favorite chili recipe.
raees petersen
raees@hotmail.frThis chili paste is so easy to make and it's so delicious! I love that I can control the heat level by adjusting the amount of chili peppers I use.
Son Dos
dos_s33@gmail.comI made this chili paste for the first time last week and it was a hit! My friends and family loved it. It's the perfect balance of spicy and smoky.
Martialartlover Bhimsodari
b.martialartlover@hotmail.co.ukThis chili paste is a staple in my kitchen. I love the smoky flavor it adds to dishes. It's also very versatile - I use it in everything from stir-fries to soups to sandwiches.