CHILI OMELET
Steps:
- Cut the sausage into 1/4-inch chunks. In a medium skillet over medium-low heat, brown the sausages. When brown, add the chili and heat through, about 5 minutes. For an extra-cheesy omelet, stir in a handful or 2 of the cheese.
- While this is cooking, heat an 8-inch skillet over medium-low heat and melt the butter. Beat the eggs with half the chives and pour into the pan. Cook until the egg forms a solid yellow circle. Cover half of the omelet with the sausage and chili mixture, reserving 1/4 cup. Add a layer of cheese, reserving 1/4 cup. Fold the omelet and top with the remaining chili and cheese. Slide the omelet onto a plate and garnish with a large dollop of sour cream and the remaining chives.
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Maduabuchukwu Emmanuel
[email protected]This chili omelet was a delicious and creative way to enjoy chili. The eggs were fluffy and the chili was flavorful. I would definitely recommend this recipe.
Songram Biplob
[email protected]This chili omelet was a great way to use up leftover chili. It was easy to make and very flavorful. I would definitely make it again.
Sabir Mahmood
[email protected]I thought this chili omelet was just average. The flavors were all there, but they didn't really come together. I think it could have used a bit more seasoning.
FaiQa Shehzadi
[email protected]This chili omelet was okay. It wasn't anything special, but it was a quick and easy meal to make. I probably wouldn't make it again.
Zain Younas
[email protected]I was disappointed with this chili omelet. The chili was bland and the eggs were overcooked. I would not recommend this recipe.
ShadowSharkPVP
[email protected]This chili omelet was a bit too spicy for my taste, but I still enjoyed it. I think next time I will use a milder chili. Other than that, it was a great recipe.
As Love
[email protected]I'm not usually a fan of chili, but this chili omelet was surprisingly good. The chili was not too spicy and the eggs were cooked perfectly. I would definitely make this again.
ayashaakter riya
[email protected]I made this chili omelet for breakfast this morning and it was the perfect way to start my day. It was filling and flavorful, and the chili gave it a nice kick. I would definitely recommend this recipe.
ty cull
[email protected]This was my first time making a chili omelet and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
High Voltage
[email protected]I've always been a fan of omelets, but this chili omelet takes it to the next level. The chili adds a nice kick of flavor and the cheese and sour cream make it extra creamy and delicious.
Kaelyne Paul
[email protected]This chili omelet was a delicious and easy meal to make. I loved the combination of the spicy chili and the fluffy eggs. I will definitely be making this again!