CHILI NOODLE CASSEROLE

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Chili Noodle Casserole image

Make and share this Chili Noodle Casserole recipe from Food.com.

Provided by 2Bleu

Categories     One Dish Meal

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

1 (16 ounce) package egg noodles
8 ounces cream cheese, softened
16 ounces sour cream
kosher salt, to taste
black pepper, to taste
4 cups chili, warmed (recommended Johnny Jalapeno's Thieving Bandit Chili)
2 cups cheddar cheese
1/4 teaspoon cayenne pepper

Steps:

  • Preheat oven to 325°F Begin cooking noodles according to package directions. Have cream cheese and sour cream ready.
  • Remove noodles from heat, drain in collander, and return directly to pot. add cream cheese, sour cream, salt, and black pepper. Stirr thoroughly, mixing well.
  • Lightly grease a 9x9 pan with butter or spray butter. Spread half the noodle mixture into pan. Spread chili over top, then spread remaining noodles. Sprinkle with cheddar cheese and cayenne pepper.
  • Bake for 30-45 minutes or until heated through.

Sujit Yadav
yadav.sujit31@gmail.com

I love this recipe! It's my go-to comfort food when I'm feeling down.


Narayan Sha
s-narayan@yahoo.com

This chili noodle casserole is the best! It's so easy to make and it's always a hit with my family.


Birungi Tisha
tisha.b34@hotmail.com

I wasn't sure about this recipe at first, but I'm glad I tried it. It was surprisingly delicious!


Samuel Klein
kleinsamuel51@yahoo.com

The chili noodle casserole was easy to make and the flavor was great. I will definitely be making this again.


Takreem
takreem@gmail.com

This chili noodle casserole is my go-to dish when I'm short on time but still want a delicious and filling meal.


Sindhi TikTok Songs
songs.s@gmail.com

I made this casserole for a potluck and it was a huge success. Everyone loved it!


suraj mishra
s-mishra@hotmail.fr

This chili noodle casserole is the perfect comfort food for a cold night. It's hearty, cheesy, and oh-so-satisfying.


imran nalir
n18@hotmail.co.uk

I love this recipe! It's so easy to make and it's always a hit with my family and friends. I usually add a little bit of extra cheese on top before I bake it.


Fido Digginall
fido_digginall@hotmail.fr

This was a great recipe! I used ground turkey instead of beef and it was still delicious. The casserole was easy to make and it reheated well for leftovers.


Excellent
excellent54@gmail.com

I've made this chili noodle casserole several times now and it's always a crowd-pleaser. The noodles soak up all the flavor from the chili and cheese, and the casserole is always nice and gooey.


Moosa Bhatti
bhatti_moosa61@gmail.com

This chili noodle casserole was a hit with my family! It was easy to make and the flavor was amazing. I will definitely be making this again.


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