Categories Sauce Milk/Cream Ginger Pepper Quick & Easy Lime White Wine Bon Appétit
Yield Makes about 2/3 cup
Number Of Ingredients 7
Steps:
- Combine first 4 ingredients in heavy small saucepan. Boil over high heat until reduced by half, about 3 minutes. Add cream and boil until reduced by half, about 2 minutes. Reduce heat to low. Mix in chili-garlic sauce. Add butter, 1 piece at a time, whisking just until melted before adding next piece.
- *Available in the Asian foods section of many supermarkets and at Asian markets.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohomed Inam
[email protected]I highly recommend this recipe. It's a delicious and versatile sauce that can be used on a variety of dishes.
Virginija Kampo
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it's always a hit with guests.
Jimmy Ab
[email protected]I love the combination of flavors in this sauce. The chili and lime complement each other perfectly, and the creaminess of the sauce makes it extra delicious.
SHAHIN SHAH
[email protected]This sauce is perfect for a quick and easy weeknight meal. It takes just minutes to make and it's absolutely delicious. I love it on tacos, burritos, and even just as a dip for tortilla chips.
Khadija mu'azu
[email protected]I'm not usually a fan of creamy sauces, but this one is an exception. It's so light and airy, and it has a delicious chili lime flavor that really brightens up any dish.
Md Abubkro
[email protected]This is the best chili lime cream sauce I've ever had. It's so creamy and flavorful, with just the right amount of heat. I used it on grilled shrimp and it was to die for.
mahin ctg
[email protected]I love how versatile this sauce is. I've used it on everything from tacos to burritos to enchiladas. It's always delicious and it always gets rave reviews from my family and friends.
Musfika Nova
[email protected]This sauce is a game-changer! It's so easy to make and it adds so much flavor to any dish. I've used it on chicken, fish, and even pasta. It's always a hit!
Jahid ___ Hasan
[email protected]I was a bit skeptical about this sauce at first, but I'm so glad I tried it! It's the perfect balance of sweet, sour, and spicy. I used it on grilled chicken and it was delicious.
Mohammad Mqasim
[email protected]This sauce is amazing! I used it on grilled salmon and it was the best salmon I've ever had. The sauce is creamy and flavorful, with just the right amount of heat.
Yeamin Sheikh
[email protected]I've made this sauce several times now and it's always a hit. It's the perfect sauce for tacos, burritos, or even just as a dip for tortilla chips.
Carez
[email protected]This is a great recipe for a quick and easy sauce. I used it on grilled shrimp and it was delicious! The sauce is creamy and flavorful, with a nice balance of chili and lime.
Alok Sheba
[email protected]I love this sauce! It's so easy to make and it adds a delicious pop of flavor to any dish. I've used it on chicken, fish, and even roasted vegetables.
Zarukh Mughal
[email protected]This chili lime cream sauce is a burst of flavor! It's creamy, tangy, and has just the right amount of heat. I used it on chicken tacos and it was a hit with the whole family.