CHILI LIME CHICKEN KABOBS
Steps:
- place the lime juice, the cut up chicken and the pepper flakes in a bowl or bag and refrigerate and marinate for at least 45 minutes. NOTE: can be marinated longer, but that will intensify the heat. After the chicken is marinated, alternate chicken and vegetables on skewers and grill, usually for about 7 minutes total. serve with white rice that has sauteed garlic in it
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crystal newman
[email protected]These kabobs are a great way to add some flavor to your summer cookouts.
Goitseone Koyawa
[email protected]Will definitely make again!
SIFISO Sibiya
[email protected]Yum!
Sangam Paudel
[email protected]So good!
Jason Manhoso
[email protected]I made these kabobs for a party and they were a huge hit! Everyone loved the flavor of the chicken and the chili-lime marinade. I'll definitely be making these again.
MST Hungama official
[email protected]These kabobs were a great way to use up some leftover chicken. I marinated the chicken in the chili-lime marinade for a few hours and then grilled them. They were so juicy and flavorful!
Peter Hooper
[email protected]These kabobs were so flavorful and easy to make. I marinated the chicken overnight and it was so tender and juicy. The chili-lime marinade was perfect and gave the chicken a nice kick.
Prena Pun
[email protected]Delicious! The chicken was tender and juicy, and the marinade was perfect. I used a combination of red and green bell peppers, and it added a nice pop of color to the kabobs.
Monisha Koirala
[email protected]These kabobs were a huge success at our summer cookout. The chicken was moist and flavorful, and the chili-lime marinade gave it a wonderful tang. We'll definitely be making these again!
Ch Badar
[email protected]So easy to make and SO delicious! I used boneless, skinless chicken thighs and they were perfect. The marinade is amazing and really penetrates the chicken. Will definitely make again!
Mehrab Ali
[email protected]These kabobs were a hit at my last BBQ! The chicken was juicy and flavorful, and the chili-lime marinade gave it a nice kick. I'll definitely be making these again.