"I'm a mother, military wife and full-time pharmacist, so I appreciate quick recipes," says Karen Dunavant of Aiea, Hawaii. "I increase the recipe for this flavorful chicken when company comes."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, brown chicken in butter and oil for 10 minutes; drain. Add the broth, chilies, mustard, garlic and salt. Simmer, uncovered, for 10 minutes or until chicken juices run clear. , Stir in the cream; simmer until thickened. Sprinkle with cheese. Cover and cook until the cheese is melted. Serve over rice.
Nutrition Facts : Calories 582 calories, Fat 46g fat (24g saturated fat), Cholesterol 195mg cholesterol, Sodium 781mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 36g protein.
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Sabiha Salsabil
[email protected]This is one of my favorite recipes. It's always a hit with my friends and family.
Mandeep Jhandi
[email protected]I love the way this recipe uses simple ingredients to create such a flavorful dish.
Yared Brhane
[email protected]This dish is perfect for a party or a potluck. It's easy to make ahead of time and it always gets rave reviews.
Aliasad Asad
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always delicious.
Mohamed Saaed
[email protected]I've tried several chili jack chicken recipes, but this one is by far the best. It's the perfect balance of sweet, spicy, and savory.
Hollie Reed
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are impressive.
Aadesh Khatri
[email protected]I love that this recipe is so versatile. I've made it with different types of chicken and sauces, and it's always turned out great.
Phoenix Wood
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Alice Kanyunyuzi
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Bigg Reese
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful.
Maline Valliere
[email protected]Yum! This recipe is a winner!
Runa Mamun
[email protected]5 stars! This dish was delicious and my family loved it.
Andrew
[email protected]This recipe is a keeper! It's going to be a regular in my dinner rotation.
Baba Kadariya
[email protected]I wasn't sure about the combination of flavors, but I was pleasantly surprised! The chili and jack cheese go really well together.
LaDon “Web” JR
[email protected]This was my first time making chili jack chicken and it turned out great! The instructions were easy to follow and the dish was ready in no time.
Mj Arif
[email protected]I've made this recipe a few times now and it's always a hit! My family loves the sweet and spicy sauce, and I love how easy it is to make.
Ashland Gwin
[email protected]This chili jack chicken recipe was an explosion of flavor! The chicken was tender and juicy, while the sauce was tangy and slightly sweet. I loved the combination of flavors and textures.