I used Nitrite free hot dogs and also used homemade whole wheat flour tortillas. This recipe is simple and one that kids love.
Provided by Muna Escobar
Categories Casseroles
Time 40m
Number Of Ingredients 5
Steps:
- 1. Pour 1 can of beans into a greased 13 x 9 baking pan.
- 2. Spread ketchup & mustard into center of each tortilla then place the hot dog over each one and wrap up.
- 3. Place seam side down into baking dish.
- 4. Top with extra ketchup, mustard, relish and or cubed Velveeta.
- 5. Top with 2nd can of beans & shredded cheese.
- 6. Bake at 350 for about 30 minutes.
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Amma Serwaa
a.s12@gmail.comI highly recommend this casserole.
nicko windeth
windeth-n@hotmail.comThis casserole is easy to make and it's always delicious.
Nabraj Ghimire
n-g@gmail.comI've made this casserole several times and it's always a hit.
Maria C Rodriguez
maria_c@gmail.comThis casserole is perfect for a cold winter night.
Dasun Dasu
d-dasun61@gmail.comI love the cornbread topping on this casserole.
M.Tayyab Durrani
d-m@gmail.comThis casserole is a great way to use up leftover chili.
Lisa Warner
w.l@hotmail.comI've never made a casserole before, but this one was so easy to make.
Biffle Susann
b_s20@yahoo.comThis casserole is perfect for a party or a potluck.
Vicky Jones
jones@hotmail.comI made this casserole for my husband's birthday and he loved it!
blessing magagula
blessing_m@yahoo.comThis casserole is a great way to get your kids to eat their vegetables.
Nijhum raat
raat80@hotmail.co.ukI love the combination of chili and cornbread in this casserole.
CHAUDARY Abdullah
c.a3@hotmail.comThis casserole is perfect for a cold winter night.
Hafsa Umar
umar.h@hotmail.co.ukI've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious.
Altaf Aslam
a-a@aol.comThis casserole is a great way to use up leftover chili. It's also a great way to feed a crowd.
dozenguy
dozenguy12@gmail.comI made this casserole for a potluck and it was a huge success. Everyone loved it!
hasnain arain
a51@yahoo.comThis casserole was a hit with my family! It was easy to make and so delicious. The flavors were perfect and the cornbread topping was the perfect finishing touch.