CHILI CUMIN STUFFED CHICKEN BREASTS
This is a Tex-Mex twist on stuffed chicken breasts. Chicken breasts are slow cooked with green and red peppers, tomato, cilantro, and cheese.
Provided by MMTAYLOR2
Categories World Cuisine Recipes Latin American Mexican
Time 3h20m
Yield 4
Number Of Ingredients 10
Steps:
- In a bowl, mix the shredded Cheddar cheese, green pepper, red pepper, cilantro, and tomatoes. Season with chili powder, cumin, and salt. Cover one side of the chicken breasts with enough cheese mixture to coat. Roll breasts over mixture, and secure with toothpicks.
- Place the chicken breasts in a slow cooker. Pour in the remaining cheese mixture. Cover, and cook 3 hours on High.
Nutrition Facts : Calories 199.5 calories, Carbohydrate 2.1 g, Cholesterol 78.9 mg, Fat 8.3 g, Fiber 0.7 g, Protein 27.6 g, SaturatedFat 4.3 g, Sodium 259 mg, Sugar 1.1 g
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Khair-ul-zaman Khan
[email protected]This recipe is on my to-cook list! Thanks for sharing.
Badir Yasin
[email protected]I can't wait to try this recipe! It looks delicious.
Chris Xen
[email protected]This recipe is a keeper! I will be making it again and again.
abdus sattar
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Mandla Smith
[email protected]I've made this recipe several times and it's always a hit with my family.
JDM Junayed Khan (JDM Khan)
[email protected]This is a great recipe for a quick and easy weeknight meal.
shahalam shamim
[email protected]I love this recipe! The chicken is always moist and flavorful.
Michael Tran
[email protected]Easy to follow recipe and the chicken turned out great! Thanks for sharing.
Cathy Calunsag
[email protected]Delicious! I will definitely be making this again.
Ovayo Mhlahlo
[email protected]This was an excellent recipe! The chicken was moist and flavorful, and the stuffing was perfect.
Alabi Abass
[email protected]Not a fan of this recipe. The chicken was dry and the stuffing was too salty.
Irfan Muaz
[email protected]I thought the chicken was a bit bland. I would add more seasoning next time.
Sean Metcalfe
[email protected]This dish was too spicy for my taste, but my husband loved it. I would recommend using less chili powder if you don't like spicy food.
John Chitra
[email protected]The chicken was a bit dry, but the stuffing was flavorful. I think I would add more moisture to the chicken next time.
Rijan Yadav
[email protected]This recipe was easy to follow and the chicken was delicious. I served it with rice and vegetables and it was a complete meal.
Md Shahidkhan
[email protected]I followed the recipe exactly and the chicken turned out great. The flavors were well-balanced and the chicken was cooked perfectly.
Md Liton Roman
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.