CHILI CORNBREAD CASSEROLE
Very Yummy! AND Addicting! I have used as a main dish and a side dish.
Provided by tammy borin
Categories Casseroles
Time 3h
Number Of Ingredients 13
Steps:
- 1. Prepare cornbread according to package directions. Stir in the chilies. Spread in a greased 8 inch square pan or pie pan or whatever. Bake at 400 for 20-25 minutes until done. Set aside to cool. Or make the night before.
- 2. Mix together mayo, sour cream & ranch dressing.Put in refrigerator to chill. Or make the night before.
- 3. Cut up or crumble the cooled cornbread into small pieces ...layer into a casserole dish, at least 9x13 but bigger is better as this makes a lot! Mix together all the beans and corn and spread evenly over the cornbread. Spread the Ranch dressing mix over the corn and beans. (This is made easier if you put it into a quart size Ziploc bag, cut a little hole in one corner and squeeze it out.) Layer the remaining ingredients in the order given...tomatoes, green pepper, green onions, bacon, then cheese. Chill several hours or overnight!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #5-ingredients-or-less #casseroles #main-dish #american #mexican #southwestern-united-states #tex-mex #oven #easy #potluck #chili #spicy #one-dish-meal #inexpensive #taste-mood #to-go #equipment
You'll also love
tony g
[email protected]I've never made chili cornbread casserole before, but this recipe was easy to follow and the results were delicious.
Hafiz khan Hafiz
[email protected]This casserole is the perfect comfort food for a cold winter day.
Jereme Myles
[email protected]I made this casserole for a party and it was a huge hit. Everyone loved it!
sana khalil (_ohmivv)
[email protected]This casserole is a great way to get your kids to eat their veggies.
Jim Islam
[email protected]I'm not a big fan of cornbread, but this casserole changed my mind. It was delicious!
Iwedi Chimzi
[email protected]This is the best chili cornbread casserole I've ever had!
Johan Castillo
[email protected]I made this casserole for my family and they loved it. It's a great recipe to have on hand for busy weeknights.
HACK HE
[email protected]This casserole is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
This is my Dream drama master
[email protected]I love the combination of the sweet cornbread and the savory chili.
Peter Max
[email protected]This casserole is a great way to use up leftover chili. I usually have some chili in the freezer, so this is a quick and easy meal to make.
MMS Sukhera
[email protected]I was pleasantly surprised by how easy this casserole was to make. I thought it would be more complicated, but it came together really quickly. The flavor was also great. I will definitely be making this again.
Kaydance Harrington
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and filling. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Munsifali ali
[email protected]I've made this casserole a few times now and it's always a crowd-pleaser. It's hearty, flavorful, and easy to make. I usually add a can of black beans or corn to the chili for extra flavor and texture.
Michelle Johnson
[email protected]This chili cornbread casserole was a hit with my family! It was easy to make and tasted delicious. I especially loved the combination of the sweet cornbread and the savory chili.