CHILI CON ELOTE (CHILI WITH CORN)
I claim this one is mine. (It bears no resemblance to what I started off with several decades ago). As with most chili, soup, stew, or sauce it's a lot better when made the day before and reheated.
Provided by Pierre Dance
Categories Corn
Time 3h
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Heat a heavy dutch oven over med-high heat.
- Cook the bacon until done but not crisp.
- Remove the bacon and drain on a paper towel.
- Pour off and save all but 3 TBS of the grease.
- Place the flour and the first of the salt and pepper in a bag, add the beef, 1/3 at a time, shake to coat.
- Brown the beef, 1/3 at a time (don't crowd the pan).
- Drain on a paper towel.
- Wipe the pan and regrease between each batch.
- Wipe the pan, place on the heat; add 3 TBS bacon grease.
- Saute (stir fry) the onions until almost translucent.
- Add the garlic and chilies.
- Saute until the onions are golden but not yet brown.
- Add all of the ingredients except the Masa Harina and the corn; mix well.
- Return the bacon and beef to the pot.
- Cover and bring to a boil, reduce heat and simmer 2 hours.
- Mix the Masa Harina with 1/2 cup of cold water, add to the pot, stir well.
- Cook another 1/2 hour to thicken.
- Place 1 cup of corn in each bowl and top with chili. (That's all the cooking the corn gets, it's just lightly steamed). Serve with a loose leaf lettuce salad, dressed with lime juice and hot, buttered, corn tortillas.
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Vaughn McIntyre
[email protected]This chili is so easy to make and it's always delicious. It's perfect for a weeknight meal or a potluck.
choii
[email protected]This chili was a bit too spicy for me, but it was still very good. I think next time I'll use less chipotle peppers.
maliek hendricks
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The corn and chipotle peppers add a really nice flavor.
Shoaib Siddiqui
[email protected]This chili is amazing! The corn and chipotle peppers give it a really unique flavor. I will definitely be making this again.
William Baier
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.
Jaweria Hashmi
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the corn and chipotle peppers give it a unique and flavorful twist.
Ahmad Baniata
[email protected]I'm not a big fan of corn, but I really enjoyed this chili. The corn added a nice sweetness and texture, and the chipotle peppers gave it a nice kick.
Raysa JannatunR
[email protected]This chili is so easy to make and it's always delicious. I love that I can just throw everything in the slow cooker and let it cook all day.
Sasha “Sashabee” Roberts
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved the unique flavor of the corn and chipotle peppers.
Mr. RIYAD_vai_official
[email protected]The chili con elote was delicious! The corn added a nice sweetness and the chipotle peppers gave it a nice kick. I will definitely be making this again.
bobbie chavarria
[email protected]This chili is amazing! I've made it several times now and it's always a crowd-pleaser. I love that it's easy to make and can be tailored to your own taste preferences.
MuhammadHassanAttari shaikh
[email protected]I followed the recipe exactly, but my chili turned out bland. I think I might have used old spices, so that could be the reason. I'll try it again with fresh spices next time.
Young Media Geeks
[email protected]This chili was a bit too spicy for my taste, but otherwise it was very good. I think next time I'll use less chipotle peppers or omit them altogether.
John Noway
[email protected]Chili con elote is now my go-to chili recipe. It's so easy to make and always comes out delicious. I love the addition of corn and chipotle peppers, which gives it a unique and flavorful twist.
Chukwudemeni Gabriel
[email protected]Just tried this recipe and it was a hit! The corn added a nice sweetness to the chili, and the chipotle peppers gave it a nice kick. I also added some shredded chicken for extra protein. Yum!
Jackline Bako
[email protected]This chili con elote was absolutely divine! The combination of sweet corn and savory chili was perfect, and the smokiness from the chipotle peppers added a lovely depth of flavor. I followed the recipe exactly and it turned out perfectly. Will defini