CHILI COLORADO

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Chili Colorado image

Do not add beans, do not add beans, do not add beans. Serve with hot corn bread or cheesy beer muffins and queso fresco on the side.

Provided by Diana Adcock

Categories     Meat

Time 8h45m

Yield 8 serving(s)

Number Of Ingredients 14

8 dried new mexico peppers
6 dried arbol chiles
6 dried ancho chiles
4 dried chipotle chiles
3 cups boiling water
4 lbs sirloin, in 1 or 2 large pieces
8 slices bacon
1 teaspoon Mexican oregano or 1 1/2 tablespoons oregano
1 1/2 teaspoons cumin
1 teaspoon salt
1 large onion
5 -6 cloves garlic
2 cups clear beef broth
1/2 cup chopped cilantro

Steps:

  • Take all the chiles and seed.
  • Snip with sissors and place in a medium glass bowl.
  • Cover with boiling water and then cover bowl with a plate.
  • Let stand for 30 minutes.
  • Mean while brown bacon in a large skillet.
  • Remove and add sirloin steak to the skillet and brown in bacon fat on both sides.
  • Add the meats to the crock pot.
  • Place the chiles and water in a food processor and whirl to very smooth.
  • Strain if you want, I don't worry about it when using the processor.
  • by hand is another story.
  • You will need to press puree through a mesh strainer.
  • Add the puree to the crock pot along with all the remaining ingredients except cilantro.
  • You also want to add around 1/4 cup of the bacon fat.
  • Turn your crock pot up to high, cover and cook for 1 1/2 hours.
  • Turn down to low and cook for 5 1/2 hours.
  • Add Cilantro and cook on low for another 30 minutes.
  • The meat will fall apart as you ladle into bowls.
  • Serve with hot corn bread or cheesy beer muffins.

Nosheet Imran
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This chili is delicious! I love the smoky flavor. It's the perfect comfort food.


Meghan Huffman
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I've made this chili several times now and it's always a hit. It's the perfect dish for a party or a cold winter day.


eboni campbell
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This is a great chili recipe. It's easy to make and the flavor is amazing. I highly recommend it.


hillrusscon
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I made this chili last night and it was amazing! The flavor was incredible and the heat level was just right. I will definitely be making this again.


Sagar Raj
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This chili is delicious! I love the combination of spices. It's the perfect comfort food.


Faisal Akramzada
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I've been making this chili for years and it's always a crowd-pleaser. It's the perfect dish for a cold winter day.


Love City
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This is one of my favorite chili recipes. It's easy to make and always turns out great.


Brucelee Sangma
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I made this chili for a party last weekend and it was a huge success! Everyone loved it and I got several requests for the recipe.


Abdulkarim Chohan
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This chili is amazing! I've made it several times now and it's always a hit. The flavor is complex and delicious, and the heat level is perfect. I love that it's not too spicy, but it still has a nice kick to it.


Akash Hm
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I made this chili for my family last night and they loved it! It's a great recipe for a quick and easy meal.


Tanvir Mia chapali
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This chili is delicious! I love the smoky flavor. It's the perfect comfort food.


Glennys Gonzalez
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I've made this chili several times now and it's always a hit. It's the perfect dish for a party or a cold winter day.


Dalilah Athman
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This is a great chili recipe. It's easy to make and the flavor is amazing. I highly recommend it.


Cheta Jennifer
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I made this chili last night and it was amazing! The flavor was incredible and the heat level was just right. I will definitely be making this again.


Sahzalal Shah
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This chili is delicious! I love the combination of spices. It's the perfect comfort food.


Jeremiah Bashayi
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I've been making this chili for years and it's always a crowd-pleaser. It's the perfect dish for a cold winter day.


Arusi Paudel
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This is one of my favorite chili recipes. It's easy to make and always turns out great.


usman Nazeer
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I made this chili for a party last weekend and it was a huge success! Everyone loved it and I got several requests for the recipe.


qadeer ali
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This chili is amazing! I've made it several times now and it's always a hit. The flavor is complex and delicious, and the heat level is perfect. I love that it's not too spicy, but it still has a nice kick to it.


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