CHILI CITRUS CHICKEN

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Chili Citrus Chicken image

My husband was looking for something to cook for me one night and found this recipe. It was delicious.

Provided by chelgilm

Categories     Chicken

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

4 boneless skinless chicken breast halves
1 1/2 teaspoons chili powder
1/2 teaspoon ground cumin
1/2 teaspoon garlic salt
1/4 teaspoon cayenne pepper
1 tablespoon vegetable oil
1/4 cup fresh lemon juice
1/4 cup fresh lime juice
3 tablespoons jalapeno jelly

Steps:

  • In small dish, mix the chili powder, cumin, garlic salt, and the cayenne pepper.
  • Rub the mixture on each chicken breast half.
  • In frypan, place the oil and heat to medium temperature.
  • Cook the chicken in pan, turning.
  • Cook the chicken until juices are clear when pierced with a fork.
  • Remove the chicken and keep warm.
  • Combine the juices and jelly in the frying pan.
  • Bring to a boil and cook for 2 min or so.
  • Spoon sauce over the chicken.

Noha Alaa
a.noha@yahoo.com

I found this recipe to be a bit bland. I would recommend adding more spices and herbs to the sauce.


Mujahid bhai
mujahid@gmail.com

This dish is a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili pepper next time.


Arifmoiz Arif
arif_a19@hotmail.com

This is a great recipe for a healthy and delicious meal. The chicken is cooked perfectly, and the sauce is light and flavorful.


Neeru Uppal
u.neeru@aol.com

I love the bright and flavorful sauce in this dish. It's perfect for a summer meal.


maxamed aways
a.m@hotmail.com

This dish is a great way to use up leftover chicken. It's also a great meal to prep ahead of time.


Kane Sherer
sherer_kane54@hotmail.com

I love that this recipe is so versatile. I've made it with different types of chicken, and it's always delicious.


Tebelo Marwane
marwanet@hotmail.co.uk

This is a great recipe for entertaining. It's easy to make ahead of time, and it's always a crowd-pleaser.


Ben Burns
burns-b62@yahoo.com

I'm not a big fan of chicken, but I really enjoyed this dish. The sauce is amazing.


Kevin Dooso
dooso_kevin81@hotmail.com

This recipe is a keeper! I'll definitely be making it again and again.


asaduzzaman boni
b.asaduzzaman@hotmail.com

I love the combination of flavors in this dish. The citrus and chili complement each other perfectly.


Kadunga Musa
km@aol.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Bibek Lembo
bibek@gmail.com

I've never made chili citrus chicken before, but I'm glad I tried this recipe. It's now one of my favorite chicken dishes.


Lupe Kajioka
k.l@hotmail.fr

This recipe is a little time-consuming, but it's worth the effort. The chicken is so tender and flavorful, and the sauce is to die for.


Fakhar Haider
haider30@gmail.com

I'm not a huge fan of citrus, but I really enjoyed this dish. The sauce is not too sour, and it's perfectly balanced by the sweetness of the honey.


Damaris Odhiambo
odhiambo_damaris16@hotmail.fr

This dish is a great way to use up leftover chicken. I usually make it with grilled or roasted chicken, but it's also good with boiled or poached chicken.


DericDaKing96
dericdaking9635@yahoo.com

I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I like to add a little extra garlic and chili powder to give it a bit of a kick.


David Marmolejo
david_marmolejo@hotmail.com

This recipe is easy to follow and the results are amazing! The chicken is so tender and juicy, and the sauce is bursting with flavor. I highly recommend this recipe.


tahir nadeem
n@gmail.com

I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I like to serve it over rice or noodles.


EHTISAM BUTT
e-b@yahoo.com

This chili citrus chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet, sour, and spicy. I will definitely be making this again.


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