CHILI CHICKEN SALAD
A whole meal chicken salad, with lots of taste, from Cooking Light. A very satisfying meal. (Cook time includes 20 minutes chill time.)
Provided by Derf2440
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Position knife blade in food processor bowl, and add first 6 ingredients, or process in blender.
- Process until a paste forms, scraping sides occasionally.
- Place chicken in a shallow dish, spread onion mixture evenly over both sides of each piece.
- Cover and chill 20 minutes.
- Place chicken on rack of broiler pan coated with cooking spray.
- Broil 5 1/2 inches from heat (with electric oven door partially opened) 5 minutes on each side or until done.
- Cut chicken across grain into thin slices, set aside and chill, if desired.
- Combine mustard and next 3 ingredients in a small bowl, stir with a wire whisk until blended.
- Stir in corn and green onions.
- Divide sliced lettuce evenly among 4 salad plates, and top with warm or chilled chicken slices.
- Pour dressing evenly over salads.
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Alex Mike
[email protected]This salad is a great way to get your kids to eat their vegetables.
Shara Frederick
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
sadoon khan Barakzai
[email protected]This salad is a great way to use up leftover chicken.
Nancy Mouawad
[email protected]This salad is perfect for a party or potluck.
Ahmed Raza Shaikh
[email protected]This salad is a great way to get your daily dose of veggies.
E Lyrics 157
[email protected]This salad is so refreshing and flavorful. It's the perfect way to cool down on a hot day.
Ongezwa Gloria Sebenga
[email protected]I've made this salad several times now, and it's always a hit! My family loves the combination of sweet and savory flavors.
Psychic Celeste
[email protected]This salad is perfect for a light lunch or dinner. It's also great for meal prep.
Elif Buyruk
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
Sumon Rana
[email protected]This salad is so easy to make and it's always a hit! I love that I can use whatever vegetables I have on hand.
Randul Wickramasinghe
[email protected]This salad was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili powder.
T-Bone NA
[email protected]I'm not a huge fan of chicken salad, but this recipe was really good. The chili adds a nice kick and the vegetables give it a nice crunch.
Shemul Hossain
[email protected]This salad is delicious! The chicken is perfectly cooked and the dressing is flavorful. I will definitely be making this again.
Arnolda Macauley
[email protected]The chili chicken salad was a bit bland for my taste. I think it needed more seasoning. I also found the chicken to be a bit dry.
Candid
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's a great way to get your daily dose of veggies.
LJ WILLIAMS
[email protected]This salad was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili powder. Overall, it's a great recipe and I'll definitely be making it again.
Wajahat Palari
[email protected]I've made this salad several times now, and it's always a hit! My family loves the combination of sweet and savory flavors. The dressing is also really easy to make, and it's the perfect finishing touch.
Nova Nelson
[email protected]This chili chicken salad is a delightful blend of flavors and textures. The chicken is tender and juicy, while the vegetables add a nice crunch. The dressing is light and tangy, and it perfectly complements the other ingredients. I highly recommend t