CHILI CHICKEN II
A spicy, marinated skillet dish. Chill out and try some chili chicken!
Provided by Subi Roseline Joseph
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Yield 5
Number Of Ingredients 12
Steps:
- In a glass dish mix together the vinegar, soy sauce, ginger garlic paste, chili sauce and salt. Place chicken in dish, cover and marinate in the refrigerator for 3 to 4 hours.
- Remove chicken pieces from dish and set marinade aside. Saute chicken pieces in a small skillet in a little bit of oil. Then heat oil in a medium skillet and saute onions, bell pepper and tomato. Add the marinade and sauteed chicken pieces. Cover skillet and let all simmer for 5 to 7 minutes, or until chicken is cooked through and no longer pink inside. Combine cornstarch and water and mix together to make a paste. Add paste to skillet and stir until mixture thickens.
Nutrition Facts : Calories 158.9 calories, Carbohydrate 4.8 g, Cholesterol 52.7 mg, Fat 4 g, Fiber 1.1 g, Protein 21.8 g, SaturatedFat 0.7 g, Sodium 326.3 mg, Sugar 2.2 g
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Remilyn Marshall
[email protected]This is a great recipe for a party. It's easy to make ahead of time and always a crowd-pleaser.
SHANTE CARTER QUAYE
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and so flavorful.
Adebayo
[email protected]This is the best chili chicken recipe I've ever had. I highly recommend it!
Md Nazim Uddin
[email protected]I'm not a big fan of chili chicken, but this recipe changed my mind. It's delicious!
maheen zarnigar
[email protected]This recipe is a winner! The chicken is cooked perfectly and the sauce is amazing.
Benjamin Perry
[email protected]I made this recipe for my potluck and it was a huge success! Everyone loved it.
Md Manjur
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is tender and juicy, and the sauce is flavorful.
Abaka Jerom
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Katalya Rose
[email protected]This is the best chili chicken recipe I've ever tried. It's so easy to make and always a hit with my friends and family.
Akeelah Stewart
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Stephen Normanyo
[email protected]This recipe is easy to follow and the results are amazing! The chicken is tender and flavorful, and the sauce is rich and creamy. I highly recommend this recipe!
Issy Smith
[email protected]I made this recipe for my family and they all loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Marvin Billingsley
[email protected]This dish was a hit at my party! Everyone loved the combination of sweet and spicy flavors. I will definitely be making this again.
Farhat “Farru” FM
[email protected]I'm not usually a fan of chili chicken, but this recipe changed my mind. The chicken was tender and juicy, and the sauce was perfectly spiced. I will definitely be making this again!
Md shamsul Khan
[email protected]This chili chicken recipe is a keeper! It's easy to make and packed with flavor. I especially love the addition of the bell peppers and corn, which give the dish a nice crunch and sweetness.