Provided by jab120638
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees fahrenheit Arrange the tater tots in the bottom of a 9x13-in. baking dish. Bake for 20 minutes. Meanwhile, in a large skillet, cook and crumble the beef with the salt, pepper and onion until the beef is no longer pink. Drain if necessary. Return the mixture to the skillet. Add the Worcestershire sauce, chili powder, cumin, tomato sauce and water to the skillet. Bring to a boil and then reduce heat to medium-low heat, stirring occasionally, until it reaches your desired consistency. (I like ours the consistency of Sloppy Joe's, but make yours how you like it). Top the baked tater tots with the chili. Sprinkle with the cheese. Return to the oven and bake an additional 10-15 minutes or until the cheese is melted and the casserole is heated through. To serve, top individual portions with sour cream and green onions, if desired. The chili cooks while the tater tots partially bake .... but if you really wanted to, you could use canned chili instead and save yourself that step - although, I highly recommend making the chili yourself. It just tastes better in my humble opinion. I did not put beans in this ... but if you want to, feel free to add a can of drained and rinsed beans. A few shakes of Worcestershire sauce Preheat oven to 400°F. Meanwhile, in a large skillet, cook and crumble the beef with the salt, pepper and onion until the beef is no longer pink. Drain if necessary. Return the mixture to the skillet. Add the Worcestershire sauce, chili powder, cumin, tomato sauce and water to the skillet. Bring to a boil and then reduce heat to medium-low heat, stirring occasionally, until it reaches your desired consistency. (I like ours the consistency of Sloppy Joe's, but make yours how you like it). Top the baked tater tots with the chili. Sprinkle with the cheese. Return to the oven and bake an additional 10-15 minutes or until the cheese is melted and the casserole is heated through. To serve, top individual portions with sour cream and green onions, if desired.
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James Kesh
[email protected]This casserole was easy to make and very tasty. I used ground turkey instead of beef and it was still delicious. I would definitely recommend this recipe.
Donald Allyson
[email protected]I made this casserole for my family and they loved it! It was cheesy, flavorful, and the tater tots were crispy. I will definitely be making this again.
Mohamed nihaan
[email protected]This casserole was delicious! The cheese sauce was perfect and the tater tots were crispy.
James Duroy
[email protected]This casserole was easy to make and very tasty. I used ground turkey instead of beef and it was still delicious.
Hani Motion
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Fuzzy Cactus
[email protected]This casserole was delicious! The flavors were perfect and it was easy to make. I will definitely be making this again.
Amogelang Senoge
[email protected]I made this casserole for my family and they loved it! It was cheesy, flavorful, and the tater tots were crispy. I will definitely be making this again.
Fatuma Shoba
[email protected]This casserole was easy to make and very tasty. I used ground turkey instead of beef and it was still delicious. I would definitely recommend this recipe.
Rizvee Hassan
[email protected]I followed the recipe exactly and the casserole turned out great! It was cheesy, flavorful, and the tater tots were crispy. I will definitely be making this again.
Ifunanya Thomas
[email protected]This casserole was delicious! I used a spicy chili and it really gave the dish a kick. The cheese sauce was also very good. I would definitely recommend this recipe.
AbdurrahimZakariyya Ahmad
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The flavors were perfect and the casserole was easy to make. I will definitely be making it again.
Abi Ajani
[email protected]This casserole was a hit with my family! The tater tots were crispy on the outside and fluffy on the inside, and the chili and cheese sauce was flavorful and gooey. I will definitely be making this again.