CHILI CHEESE PUFF
A neighbor of mine from many years ago gave me this recipe its great for anytime. Appeitier, snack, pinic, sidedish or entree with a nice salad.
Provided by Linda Mitchell
Categories Cheese Appetizers
Time 1h
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350F. Spray 13x9-inch baking dish with nonstick spray.
- 2. Combine flour and baking powder in a small bowl. Whisk eggs in a large bowl until blended;stir in monterey jack,cottage cheese,chiles, sugar, salt and hot sauce. Add flour mixture; stir just until blended. Pour into prepared dish.
- 3. Bake uncovered, 45 minutes or until set. Let stand 5 minutes before serving.
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Jack Neal
[email protected]These chili cheese puffs are so addictive! I can't stop eating them.
Abdullah Aitani
[email protected]I didn't have any self-rising flour, so I used all-purpose flour and added some baking powder. The chili cheese puffs still turned out great.
Muhammad Aalim Shar
[email protected]I added some chopped jalapenos to the filling for a little extra spice. It was the perfect touch!
rahat Javed
[email protected]I followed the recipe exactly and the chili cheese puffs turned out perfectly. They were light and fluffy on the inside and crispy on the outside.
FA Fahim Ahamed Fahi
[email protected]These chili cheese puffs are the perfect appetizer for any party or gathering. They're easy to make and always a hit.
Natasha Mcferren
[email protected]I'm not a big fan of cheese, but these chili cheese puffs were surprisingly good. The chili flavor was really prominent.
Asif Jani
[email protected]These chili cheese puffs are the perfect party food. They're easy to make and everyone loves them.
Peter makan
[email protected]I've never made chili cheese puffs before, but this recipe was so easy to follow. I'm definitely going to make them again.
SUJAN Goley
[email protected]These chili cheese puffs are a great way to use up leftover chili. They're also a great way to get your kids to eat their vegetables.
Uthpala Maduwanthi
[email protected]I made these chili cheese puffs for my kids and they loved them. They're the perfect after-school snack.
Daniel Heffington
[email protected]These chili cheese puffs are the perfect comfort food. They're cheesy, spicy, and so satisfying.
Phil Bridge
[email protected]I'm not usually a fan of chili cheese dip, but these puffs were amazing. The cheese was gooey and the chili was flavorful.
Dharm Raj
[email protected]These chili cheese puffs are so addictive! I can't stop eating them.
Eske_Tad44 Tube
[email protected]I didn't have any self-rising flour, so I used all-purpose flour and added some baking powder. The chili cheese puffs still turned out great.
shirley lisaka
[email protected]I added some chopped jalapenos to the filling for a little extra spice. It was the perfect touch!
usama rasheed
[email protected]I followed the recipe exactly and the chili cheese puffs turned out perfectly. They were light and fluffy on the inside and crispy on the outside.
Shahzad Aasi
[email protected]These are the perfect appetizer for any party or gathering. They're easy to make and always a hit.
Simpatiuri Dzlieri
[email protected]I've made these chili cheese puffs several times now and they're always a crowd-pleaser.
Malik Rafay
[email protected]These chili cheese puffs were a hit at my last party! They were so easy to make and everyone loved them.