CHILI CHEESE OMELET
I first tasted this omelet at the Kettle diner in Mesquite, TX when I was 15. I fell in love with it and have been making it for 29 years. It is one of my FAVORITE comfort foods. **Great topping for this is sour cream, fresh jalapeno, avocado salsa and regular salsa**
Provided by Tara Waites
Categories Eggs
Time 35m
Number Of Ingredients 13
Steps:
- 1. Saute the jalapeno, bell pepper and onion for the chili in a 4 (or more) quart pot.
- 2. Add the rest of the chili ingredients to the pot and simmer on med-low heat for 20 mins.
- 3. while the chili ism simmering, saute the onion fr the omelet in a omelet pan.Set to the side. Whip the 3 eggs until well blended (add salt to the egg).
- 4. Add oil to your pan (I use olive oil & butter mix), add eggs. When omelet is 1/2 cooked add half of the cheddar cheese. Fold the omelet, flip and finish cooking it. plate the omelet.
- 5. Top the omelet with chili, the rest of the cheese, green onion and tomato.
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Ahmad Adil
[email protected]This omelet was delicious! I loved the combination of the fluffy omelet and the flavorful chili cheese. I will definitely be making this again.
Ina Le Roux
[email protected]I'm not a big fan of omelets, but this one was amazing! The chili cheese was the perfect combination of spicy and cheesy. I will definitely be making this again.
Ahmed shado
[email protected]Delicious and easy to make! This omelet was a hit with my family. The chili cheese was the perfect combination of spicy and cheesy. I will definitely be making this again.
Ariful Alam Samrat
[email protected]This omelet was so easy to make and it turned out so well! I loved the way the cheese melted into the chili. I will definitely be making this again for my family.
ebadin Ahmed
[email protected]I'm not a big fan of chili, but I loved this omelet! The cheese and eggs mellowed out the spiciness of the chili, and the combination of flavors was amazing. I will definitely be making this again.
Aaron Brock
[email protected]This omelet was delicious! I loved the combination of the fluffy omelet and the flavorful chili cheese. I will definitely be making this again.
mina bhatt
[email protected]This omelet was so easy to make and it turned out so well! I loved the way the cheese melted into the chili. I will definitely be making this again for my family.
Mir Tahir
[email protected]I'm not a big fan of chili, but I loved this omelet! The cheese and eggs mellowed out the spiciness of the chili, and the combination of flavors was amazing. I will definitely be making this again.
miel robinson
[email protected]This omelet was delicious! I loved the combination of the fluffy omelet and the flavorful chili cheese. I will definitely be making this again.
Ramahn Gugo
[email protected]I made this omelet for breakfast this morning and it was a hit! My husband and kids loved it. The omelet was fluffy and the chili cheese was flavorful. I will definitely be making this again.
sHaRo studios
[email protected]This omelet was so easy to make and it turned out so well! I loved the way the cheese melted into the chili. I will definitely be making this again for my family.
Alaya Fatima
[email protected]I'm not usually a fan of omelets, but this one was amazing! The chili cheese was the perfect combination of spicy and cheesy. I will definitely be making this again.
James Musgrove
[email protected]This chili cheese omelet was a delicious and easy breakfast! I loved the combination of flavors and textures. The omelet was fluffy and cheesy, while the chili was hearty and flavorful. I will definitely be making this again!