A delicious, quick and easy dip that will disappear as soon as it's ready! My children love this one!
Provided by ONEANGEL
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 15m
Yield 32
Number Of Ingredients 3
Steps:
- In the bottom of a 9 inch, microwave safe round baking dish, spread the cream cheese. Top cream cheese with an even layer of chili. Sprinkle Cheddar cheese over the chili.
- Heat in the microwave on high heat 5 minutes, or until the cheese has melted.
Nutrition Facts : Calories 53.4 calories, Carbohydrate 1.8 g, Cholesterol 13.6 mg, Fat 4.3 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 2.6 g, Sodium 111.2 mg, Sugar 0.2 g
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sm sajib
[email protected]I would not recommend this recipe.
M HAROON
[email protected]This dip was a disaster! It was way too salty and the cheese didn't melt properly.
Janey Tidd
[email protected]I wasn't a big fan of this dip. It was a little too cheesy for me.
Muhammad Sarfraz
[email protected]Not bad!
Walta Fitsum
[email protected]This dip was really good, but it was a little too thick for my taste. I would add a little more milk or cream next time.
Candice Lottering
[email protected]This dip was a little too spicy for me, but my husband loved it. I'll try making it again with less chili powder next time.
Zaryab Jaan
[email protected]I've made this dip a few times now and it's always a hit. It's so easy to make and it's always delicious.
Samra Firste
[email protected]Delicious!
Muhammad Aliyu Yero
[email protected]This dip was so easy to make and it tasted amazing! I will definitely be making it again.
Ash Reynolds
[email protected]This was my first time making chili cheese dip and it turned out great! I followed the recipe exactly and it was delicious.
Jimmys Stylianou
[email protected]I made this dip for my family and they loved it! It was easy to make and had a great flavor.
Abidkhan Ali
[email protected]This chili cheese dip was a hit at my party! It was creamy, cheesy, and had just the right amount of spice. I will definitely be making this again.