CHILI CHEESE CUBES
This is an hors d'ourve that makes a marvelous snack or even lunch entree, as well. This is much like a crustless quiche, It is nutritious and not too picante -- a delicious and satisfying blend of 2 kinds of cheese with chilies and other things, all of which make a happy mouth. And remember: happy mouth, happy you!
Provided by Lorraine of AZ
Categories Lunch/Snacks
Time 55m
Yield 36-48 squares
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Grease a 13- x 9- x 2-inch baking dish.
- In a large mixer bowl, beat eggs with electric mixer until light -- 4 to 5 minutes.
- Stir together flour, baking powder and salt; add to eggs and mix well.
- Fold in the cheeses and chilies (and olives, if used).
- Turn into prepared baking dish. Bake in preheated oven for 40 minutes.
- Remove from oven; let stand 10 minutes. Cut into small squares; serve hot as appetizers. Leftovers are good cold, also. Serve as a snack or as part of a luncheon dish.
Nutrition Facts : Calories 68.2, Fat 4.4, SaturatedFat 2.4, Cholesterol 56.7, Sodium 234.5, Carbohydrate 2.1, Fiber 0.1, Sugar 0.4, Protein 5
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Apsara Sara
[email protected]These chili cheese cubes are a great way to use up leftover chili. They're also a great snack or appetizer for a party.
Tay Ferguson
[email protected]I'm not a huge fan of chili, but I love these chili cheese cubes. The cheese mellows out the spice of the chili, and the bread cubes add a nice crunch.
Iniesta Tano Kyi Ayensu
[email protected]These chili cheese cubes are the perfect party appetizer. They're easy to make, delicious, and always a hit with guests.
Antor Hossan
[email protected]I love how versatile this recipe is. You can use any type of chili you like, and you can also add other ingredients to taste, like diced onions or bell peppers.
Lalit Thagunna
[email protected]These chili cheese cubes are a great way to use up leftover chili. They're also a great way to get your kids to eat their vegetables.
Nhi Hoga
[email protected]I've made these chili cheese cubes several times now and they're always a hit. The recipe is easy to follow and the results are always delicious.
Sharjeel Ahmed
[email protected]These chili cheese cubes are a great way to add a little spice to your life. They're perfect for a party or a game day snack.
Campbell Jones
[email protected]I love how cheesy these chili cheese cubes are. The cheese is melted and gooey, and it pairs perfectly with the spicy chili.
Michael Brinkley
[email protected]These chili cheese cubes are the perfect finger food. They're easy to eat and they're always a hit with kids.
abeselom belete
[email protected]I've never made chili cheese cubes before, but they were surprisingly easy to make. I'll definitely be making them again.
Neha Grg
[email protected]These chili cheese cubes are a great way to use up leftover chili. They're also a great snack or appetizer for a party.
Anastasia
[email protected]I'm not a huge fan of chili, but I love these chili cheese cubes. The cheese mellows out the spice of the chili, and the bread cubes add a nice crunch.
lemon Sarkar
[email protected]These chili cheese cubes are the perfect comfort food. They're cheesy, spicy, and oh-so-satisfying.
Fernanda Gonzalez
[email protected]I love how versatile this recipe is. You can use any type of chili you like, and you can also add other ingredients to taste, like diced onions or bell peppers.
Steve Luff
[email protected]These chili cheese cubes are the perfect party appetizer. They're easy to make, delicious, and always a hit with guests.
Rassl Gover
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of chili and cheese is irresistible.
TorresCorp Studios
[email protected]These chili cheese cubes were a hit at my last party! They were so easy to make and everyone loved them.