CHILI CHEESE BURRITOS
I like to make a big pot of chili up and freeze it in meal-sized portions for later. We don't always like to eat chili plain, so I doctored up some chili and made burritos for a quick dinner. It's easy and doesn't require all the fresh ingredients that tacos would. If your chili is pretty soupy, you might have to cook it down a little longer than called for in the recipe. You can heat your tortillas in the oven if you wrap them in tinfoil, but the microwave is just so much easier, in my opinion.
Provided by Mommy2two
Categories Beans
Time 30m
Yield 10 burritos, 4-5 serving(s)
Number Of Ingredients 9
Steps:
- Combine chili, green chilies, taco seasoning, rice, and water in a medium sized pot.
- Heat uncovered over low heat about 20 minutes, stirring occasionally to keep from sticking to bottom of pan. Near the end of cooking time, you will have to stir nearly constantly as the chili will have cooked down to a nice thick consistency.
- Taste and make sure rice is cooked to your preferred softness and check thickness of chili to be sure it will stay in a tortilla.
- Warm tortillas for several seconds in microwave, spread several tablespoons of chili mixture in center of tortillas, add cheese, salsa, and sour cream to taste, and fold into burrito.
- Serve with chips and salsa or green salad.
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Ajoy Ghosh
[email protected]These burritos are a scam. They're not even made with real cheese.
Avinash Mobile
[email protected]I'm not sure why people are giving these burritos such good reviews. They're clearly frozen burritos that have been reheated.
MD abdul Malek
[email protected]I would give these burritos a zero if I could. They were the worst thing I've ever eaten.
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[email protected]These burritos were a complete disaster. I had to throw them all away.
Dua jaber
[email protected]I'm not sure what went wrong, but my burritos didn't turn out like the picture. They were more like mushy tacos.
Sab kuch ap ke lye SH
[email protected]These burritos were a waste of time and money. I followed the recipe exactly, but they turned out terrible.
GoD is LovE masih information
[email protected]I was really disappointed with these burritos. They were dry and flavorless. I wouldn't recommend them.
Majno Bhai
[email protected]I thought these burritos were just okay. The filling was bland, and the tortillas were too thick. I won't be making these again.
Lonsley G (kurtisi)
[email protected]These burritos were a bit too spicy for me, but my husband loved them. I'll definitely be making them again, but I'll use a milder chili next time.
Pramod Tharu
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. I'll be making these burritos again and again.
Benjamin Chukwu
[email protected]These burritos are so cheesy and flavorful. I love that I can customize them with my favorite toppings.
Walaa Abdelhalim
[email protected]I've never made burritos before, but this recipe made it so easy. I'm definitely going to be making these again.
TISHAT GAMING
[email protected]These burritos are perfect for a quick and easy meal. They're also great for meal prep. I make a big batch on the weekend, and then I have lunch for the whole week.
Florendia Harris
[email protected]I made these burritos for my friends, and they all raved about them. They said they were the best burritos they'd ever had.
Emmanuel ifechukwu Okoli442
[email protected]I'm not a big fan of chili, but I loved these burritos. The cheese and sour cream really balanced out the spiciness of the chili.
Penny Magakwe
[email protected]These burritos were easy to make and tasted great. I used a can of chili that I already had on hand, and it worked out perfectly.
Michael Precious
[email protected]I followed the recipe exactly, and the burritos turned out perfectly. I served them with sour cream, guacamole, and salsa, and everyone loved them.
Bahram Khan love Pakistan
[email protected]These burritos were delicious! I used ground turkey instead of beef, and it turned out great.
Bruce Donaldson Jr
[email protected]I've made these burritos twice now, and they're always a crowd-pleaser. They're easy to make and taste delicious.
Mausam Rai
[email protected]These chili cheese burritos were a hit with my family! The filling was flavorful and cheesy, and the burritos were nice and crispy. I'll definitely be making these again.