Instead of topping my burgers with cheese, I like to shred it and mix it into the meat when shaping the patties. This way, I'm sure to get a little cheesy goodness in every bite. -Deborah Williams, Peoria, Arizona
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cheese, 2 tablespoons chili sauce and chili powder. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. , Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with remaining chili sauce and, if desired, lettuce, tomato and mayonnaise.
Nutrition Facts : Calories 404 calories, Fat 19g fat (9g saturated fat), Cholesterol 85mg cholesterol, Sodium 718mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 27g protein.
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Rene Vos
[email protected]I've made these burgers several times now and they're always a hit! The chili is delicious and the cheese melts perfectly. The buns are soft and fluffy. I will definitely be making these again.
Janeli Moreno
[email protected]These burgers were easy to make and turned out great! The chili was flavorful and the cheese melted perfectly. The buns were soft and fluffy. I will definitely be making these again.
Tahir Mukhtar (Selfish)
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them. The chili was especially good and the cheese melted perfectly. I will definitely be making these again.
Md Maki
[email protected]These burgers were delicious! The chili was flavorful and the cheese melted perfectly. The buns were soft and fluffy. I will definitely be making these again.
Mounata Tabassum
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. The chili was flavorful and the cheese melted perfectly. The buns were soft and fluffy. I will definitely be making these again, but I will use a milder chili next time.
Cecilia Ndururi
[email protected]I've made these burgers several times now and they're always a hit! The chili is delicious and the cheese melts perfectly. The buns are soft and fluffy. I will definitely be making these again.
akila nimantha
[email protected]These burgers were easy to make and turned out great! The chili was flavorful and the cheese melted perfectly. The buns were soft and fluffy. I will definitely be making these again.
kukiriza rebecca
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them. The chili was especially good and the cheese melted perfectly. I will definitely be making these again.
Rose Sekyei
[email protected]These burgers were delicious! The chili was flavorful and the cheese melted perfectly. The buns were soft and fluffy. I will definitely be making these again.
Emisha Lam
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. The chili was flavorful and the cheese melted perfectly. The buns were soft and fluffy. I will definitely be making these again, but I will use a milder chili next time.
Ntsholo Mokheseng
[email protected]I've made these burgers several times now and they're always a hit! The chili is delicious and the cheese melts perfectly. The buns are soft and fluffy. I will definitely be making these again.
Dawie Badenhorst
[email protected]I made these burgers for my family and they loved them! The burgers were cooked perfectly and the chili was flavorful and cheesy. The buns were soft and fluffy. Overall, this was a great recipe that I will definitely make again.
Nozukonozie Phike
[email protected]These burgers were easy to make and turned out great! The chili was flavorful and the cheese melted perfectly. The buns were soft and fluffy. I will definitely be making these again.
Axmad Cabdikariin
[email protected]I love chili cheese burgers and this recipe did not disappoint! The burgers were juicy and flavorful, and the chili was cheesy and delicious. The buns were soft and fluffy. I will definitely be making these again.
Binita Acharya
[email protected]These burgers were delicious! The chili was flavorful and the cheese was melted and gooey. The buns were soft and fluffy. I will definitely be making these again.
Peterson Mumbi
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them. The chili was especially good and the cheese melted perfectly. I will definitely be making these again.
Pablo Carsee
[email protected]These chili cheese burgers were a hit with my family! The burgers were cooked perfectly and the chili was flavorful and cheesy. The buns were soft and fluffy. Overall, this was a great recipe that I will definitely make again.