CHILI CHEDDAR POPOVERS
Categories Bread Milk/Cream Egg Side Bake Cheddar Spice Winter Gourmet Sugar Conscious Kidney Friendly
Yield Makes 6 large or 9 medium popovers
Number Of Ingredients 8
Steps:
- Preheat oven to 375°.F. Generously grease six 2/3-cup popover tins or nine 1/2-cup muffin tins.
- In a bowl whisk together eggs, milk, and water. Add flour and salt, whisk mixture until combined well but still slightly lumpy. Whisk chili powder and cayenne into batter. Divide half of batter among tins. Sprinkle 1/4 cup Cheddar over batter in tins and divide remaining batter among tins. Sprinkle remaining 1/4 cup Cheddar over popovers and bake in lower third of oven 45 minutes. Cut a slit about 1/2 inch long on top of each popover with a small sharp knife and bake 10 minutes more.
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Gani Henry
[email protected]I'm not a big fan of chili, but these popovers were still very good. The cheddar flavor was nice and the popovers were light and fluffy.
Jesse Johnson
[email protected]These popovers were a bit more dense than I expected, but they were still very tasty. The chili cheddar flavor was a nice change from the traditional plain popovers.
Tenusha Limbu
[email protected]I've made these popovers several times and they are always a hit! The chili cheddar flavor is delicious and the popovers are always light and fluffy.
Oneaka Archer (Neaka)
[email protected]These popovers were easy to make and turned out great! The chili cheddar flavor was a bit too spicy for me, but my husband loved them.
Elis Hasan
[email protected]I followed the recipe exactly and the popovers turned out perfectly! They were so light and fluffy and the chili cheddar flavor was delicious.
Nisantha Dissanayake
[email protected]These popovers were a bit more dense than I expected, but they were still very tasty. The chili cheddar flavor was a great addition.
Zaiyanu Ahmad k
[email protected]I was so excited to try this recipe and it did not disappoint! The popovers were light and fluffy and the chili cheddar flavor was delicious.
Rjay lyn Lao fuentes
[email protected]These popovers were easy to make and turned out great! The chili cheddar flavor was a nice change from the traditional plain popovers.
Norica de Klerk
[email protected]I love popovers and this recipe did not disappoint! The chili cheddar flavor was a great twist on the classic recipe. I will definitely be making these again.
MEDSY LEO
[email protected]These popovers were a hit with my family! They were so easy to make and they turned out perfectly. The chili cheddar flavor was delicious and the popovers were nice and fluffy.