CHILI BISCUIT RELLENO
This recipe is from a magazine advertisement for Kraft products. It's a super-easy, yummy appetizer or side dish for soup or chili.
Provided by loof751
Categories Cheese
Time 23m
Yield 10 biscuits, 5 serving(s)
Number Of Ingredients 4
Steps:
- Cut the Velveeta into small cubes. Drain the chilis.
- Spray 10 cups of a medium-sized muffin pan with cooking spray. Sprinkle each lightly with cornmeal.
- Press 1 piece of biscuit dough onto bottom and up sides of each cup.
- Fill center of each cup with Velveeta cubes. Top each with 1 teaspoon chilis.
- Bake at 375 degrees for 12-14 minutes, or until biscuits are golden brown.
Nutrition Facts : Calories 219.7, Fat 10.8, SaturatedFat 4.7, Cholesterol 18.4, Sodium 763.5, Carbohydrate 24, Fiber 0.8, Sugar 6.1, Protein 7.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #appetizers #side-dishes #eggs-dairy #easy #cheese
You'll also love
Meranda Fleming
[email protected]This was a delicious and easy recipe. I will definitely be making this again.
Slushy Geek
[email protected]This was a great recipe. I will definitely be making this again.
Uche Iheme
[email protected]I loved this recipe!
Taiwo Yewande
[email protected]The chili was flavorful and the biscuits were perfect.
Ayman Saad
[email protected]This was a great recipe!
shayaan khan
[email protected]I will definitely be making this again.
Amr GimY
[email protected]This was a delicious and easy recipe.
Dan Lee
[email protected]I made this for my family and they loved it! The chili was flavorful and the biscuits were perfect.
Atawi Koubayema
[email protected]This was a great recipe. The chili was flavorful and the biscuits were light and fluffy.
John Lenga
[email protected]I loved this recipe! The chili was flavorful and the biscuits were fluffy. I will definitely be making this again.
Steven Pollin
[email protected]This was a delicious and easy recipe. I will definitely be making this again.
UMAR Rajpoot
[email protected]This was a great recipe. The chili was flavorful and the biscuits were perfect.
Praygod Nassary
[email protected]This was a delicious and easy recipe. The chili was flavorful and the biscuits were light and fluffy. I will definitely be making this again.
Udaya Oli
[email protected]I made this for my family and they loved it! The chili was flavorful and the biscuits were fluffy. I will definitely be making this again.
Janet Kromah
[email protected]This was a great recipe! The chili was easy to make and the biscuits were perfect. I will definitely be making this again.
Alicia Garcia
[email protected]I was hesitant to try this recipe because I'm not a big fan of chili, but I'm so glad I did! The chili was flavorful and not too spicy, and the biscuit was light and fluffy. I'll definitely be making this again.
Michael Godwin
[email protected]This chili biscuit relleno was a hit with my family! The combination of the savory chili and the fluffy biscuit was perfect. I will definitely be making this again.