A delicious vegetarian treat, these chili- and lime-roasted chickpeas are perfectly seasoned for a tasty snack.
Provided by By Bree Hester
Categories Snack
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Line cookie sheet with foil. Pat chickpeas dry with paper towel; place on cookie sheet. Drizzle with oil.
- Roast 35 to 40 minutes or until crispy.
- Pour chickpeas into medium bowl. Sprinkle with salt, chili powder, cumin and lime peel; toss to coat.
Nutrition Facts : ServingSize 1 Serving
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Ajmal Shahzad
[email protected]I'm always looking for new and healthy snacks, and these chili and lime roasted chickpeas fit the bill perfectly. They're delicious and satisfying.
S.A.M.
[email protected]These chickpeas are a great addition to any party platter. They're always a crowd-pleaser.
Dan Roberson
[email protected]I've never been a big fan of chickpeas, but these chili and lime roasted chickpeas have changed my mind. They're so delicious!
Star Gaming YT
[email protected]These chickpeas are a great way to use up leftover chili. I also like to add them to tacos or burritos.
shawn revels
[email protected]I love the crunch of these chickpeas. They're perfect for snacking on or adding to a salad.
Noor Arash
[email protected]These chickpeas are a great way to add some extra protein to your diet. They're also a good source of fiber and iron.
Traci Barton
[email protected]I've made these chickpeas several times now, and they're always a hit with my family and friends. They're a great appetizer or snack.
Qadeer Ali mashori Jan
[email protected]The chili and lime flavor is perfect. It's not too spicy, and the lime adds a nice brightness.
Dani Vazquez
[email protected]These chickpeas are so easy to make, and they're a great way to use up leftover chickpeas. I always have a batch in my fridge.
Nakesha Chambers
[email protected]I love how versatile these chickpeas are. I've used them in salads, wraps, and even as a topping for yogurt. They're always a hit!
Harjoban Sandhu
[email protected]These chili and lime roasted chickpeas are the perfect snack or addition to any meal. They're easy to make and packed with flavor.