CHILI AND JELLY MEATBALLS
The secret ingredient in this sassy sauce is the grape jelly. It's a sweet contrast with the chili sauce. -Irma Schnuelle, Manitowoc, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 3 dozen.
Number Of Ingredients 3
Steps:
- Prepare meatballs according to package instructions. , In a large skillet, combine chili sauce and jelly; cook and stir over medium heat until jelly has melted. Add meatballs to pan; heat through.
Nutrition Facts : Calories 106 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 313mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 0 fiber), Protein 4g protein.
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Fahim Munshi
[email protected]I've made these meatballs several times and they are always a hit. They are so flavorful and easy to make.
Neels Joubert
[email protected]These meatballs were very easy to make and they were very tasty. I will definitely be making them again.
Md Soron
[email protected]I made these meatballs with ground beef and they were very good. I will definitely be making them again.
Breyanta Bourgeois
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them.
Gulshad Vighio
[email protected]I've made these meatballs several times and they are always a hit. They are so flavorful and easy to make.
si sumon islam
[email protected]These meatballs were easy to make and very tasty. I will definitely be making them again.
tasnim shahi Tanisha
[email protected]I made these meatballs for a potluck and they were a big hit. Everyone raved about how good they were.
Mr Abidul Islam
[email protected]These meatballs were delicious! I used ground turkey and they were still very flavorful.
Giwrgos Soccer
[email protected]I made these meatballs for my family and they were a huge success. The flavor was amazing and the meatballs were so tender.
Syedraza110 Syedraza313
[email protected]These meatballs were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.